1/4 Ounces of Boiled Green Peas to Cups Conversion
Questions: How many US cups of boiled green peas in 1/4 ounces? How much is 1/4 ounces of boiled green peas in cups?
The answer is: 1/4 ounces of boiled green peas is equivalent to 0.0546 US cups(*)
'Weight' to Volume Converter
Ounces of boiled green peas to US cups Chart
Ounces of boiled green peas to US cups | ||
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0.16 ounces of boiled green peas | = | 0.0349 US cups |
0.17 ounces of boiled green peas | = | 0.0371 US cups |
0.18 ounces of boiled green peas | = | 0.0393 US cups |
0.19 ounces of boiled green peas | = | 0.0415 US cups |
1/5 ounces of boiled green peas | = | 0.0437 US cups |
0.21 ounces of boiled green peas | = | 0.0458 US cups |
0.22 ounces of boiled green peas | = | 0.048 US cups |
0.23 ounces of boiled green peas | = | 0.0502 US cups |
0.24 ounces of boiled green peas | = | 0.0524 US cups |
1/4 ounces of boiled green peas | = | 0.0546 US cups |
Ounces of boiled green peas to US cups | ||
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1/4 ounces of boiled green peas | = | 0.0546 US cups |
0.26 ounces of boiled green peas | = | 0.0567 US cups |
0.27 ounces of boiled green peas | = | 0.0589 US cups |
0.28 ounces of boiled green peas | = | 0.0611 US cups |
0.29 ounces of boiled green peas | = | 0.0633 US cups |
0.3 ounces of boiled green peas | = | 0.0655 US cups |
0.31 ounces of boiled green peas | = | 0.0677 US cups |
0.32 ounces of boiled green peas | = | 0.0698 US cups |
0.33 ounces of boiled green peas | = | 0.072 US cups |
0.34 ounces of boiled green peas | = | 0.0742 US cups |
Note: some values may be rounded.
FAQs on boiled green peas volume to weight conversion
1/4 ounces of boiled green peas equals how many US cups?
1/4 ounces of boiled green peas is equivalent 0.0546 US cups.
How much is 0.0546 US cups of boiled green peas in ounces?
0.0546 US cups of boiled green peas equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.