1/4 Ounces of Brown Sugar to Oz Conversion
Questions: How many US fluid ounces of brown sugar in 1/4 ounces? How much is 1/4 ounces of brown sugar in oz?
The answer is: 1/4 ounces of brown sugar is equivalent to 0.258 ( ~
'Weight' to Volume Converter
Ounces of brown sugar to US fluid ounces Chart
Ounces of brown sugar to US fluid ounces | ||
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0.16 ounces of brown sugar | = | 0.165 US fluid ounces |
0.17 ounces of brown sugar | = | 0.175 US fluid ounces |
0.18 ounces of brown sugar | = | 0.186 US fluid ounces |
0.19 ounces of brown sugar | = | 0.196 US fluid ounces |
1/5 ounces of brown sugar | = | 0.206 US fluid ounces |
0.21 ounces of brown sugar | = | 0.216 US fluid ounces |
0.22 ounces of brown sugar | = | 0.227 US fluid ounces |
0.23 ounces of brown sugar | = | 0.237 US fluid ounces |
0.24 ounces of brown sugar | = | 0.247 US fluid ounces |
1/4 ounces of brown sugar | = | 0.258 US fluid ounces |
Ounces of brown sugar to US fluid ounces | ||
---|---|---|
1/4 ounces of brown sugar | = | 0.258 US fluid ounces |
0.26 ounces of brown sugar | = | 0.268 US fluid ounces |
0.27 ounces of brown sugar | = | 0.278 US fluid ounces |
0.28 ounces of brown sugar | = | 0.289 US fluid ounces |
0.29 ounces of brown sugar | = | 0.299 US fluid ounces |
0.3 ounces of brown sugar | = | 0.309 US fluid ounces |
0.31 ounces of brown sugar | = | 0.32 US fluid ounces |
0.32 ounces of brown sugar | = | 0.33 US fluid ounces |
0.33 ounces of brown sugar | = | 0.34 US fluid ounces |
0.34 ounces of brown sugar | = | 0.35 US fluid ounces |
Note: some values may be rounded.
FAQs on brown sugar volume to weight conversion
1/4 ounces of brown sugar equals how many US fluid ounces?
1/4 ounces of brown sugar is equivalent 0.258 ( ~
How much is 0.258 US fluid ounces of brown sugar in ounces?
0.258 US fluid ounces of brown sugar equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.