1/4 Ounce of Butter to Tbsp Conversion

Questions: How many US tablespoons of butter in 1/4 ounce? How much is 1/4 ounce of butter in tbsp?

The answer is: 1/4 ounce of butter is equivalent to 0.502 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
1/4 ounce of butter equals 0.502 ( ~ 1/2) US tablespoon.
(*) To be more precise, 1/4 ounce of butter is equal to 0.50189 US tablespoon. All figures are approximate.

Ounces of butter to US tablespoons Chart

Ounces of butter to US tablespoons
0.16 ounce of butter = 0.321 US tablespoon
0.17 ounce of butter = 0.341 US tablespoon
0.18 ounce of butter = 0.361 US tablespoon
0.19 ounce of butter = 0.381 US tablespoon
1/5 ounce of butter = 0.402 US tablespoon
0.21 ounce of butter = 0.422 US tablespoon
0.22 ounce of butter = 0.442 US tablespoon
0.23 ounce of butter = 0.462 US tablespoon
0.24 ounce of butter = 0.482 US tablespoon
1/4 ounce of butter = 0.502 US tablespoon
Ounces of butter to US tablespoons
1/4 ounce of butter = 0.502 US tablespoon
0.26 ounce of butter = 0.522 US tablespoon
0.27 ounce of butter = 0.542 US tablespoon
0.28 ounce of butter = 0.562 US tablespoon
0.29 ounce of butter = 0.582 US tablespoon
0.3 ounce of butter = 0.602 US tablespoon
0.31 ounce of butter = 0.622 US tablespoon
0.32 ounce of butter = 0.642 US tablespoon
0.33 ounce of butter = 0.662 US tablespoon
0.34 ounce of butter = 0.683 US tablespoon

Note: some values may be rounded.

FAQs on butter volume to weight conversion

1/4 ounce of butter equals how many US tablespoons?

1/4 ounce of butter is equivalent 0.502 ( ~ 1/2) US tablespoon.

How much is 0.502 US tablespoon of butter in ounces?

0.502 US tablespoon of butter equals 1/4 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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