1/4 Ounces of Cooked Rice to Tablespoons Conversion

Questions: How many US tablespoons of cooked rice in 1/4 ounces? How much is 1/4 ounces of cooked rice in tablespoons?

The answer is: 1/4 ounces of cooked rice is equivalent to 0.453 ( ~ ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/4 ounces of cooked rice equals 0.453 ( ~ ¹/₂) US tablespoons.
(*) To be more precise, 1/4 ounces of cooked rice is equal to 0.45346 US tablespoons. All figures are approximate.
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Ounces of cooked rice to US tablespoons Chart

Ounces of cooked rice to US tablespoons
0.16 ounces of cooked rice	=	0.29 US tablespoons
0.17 ounces of cooked rice	=	0.308 US tablespoons
0.18 ounces of cooked rice	=	0.326 US tablespoons
0.19 ounces of cooked rice	=	0.345 US tablespoons
¹/₅ ounces of cooked rice	=	0.363 US tablespoons
0.21 ounces of cooked rice	=	0.381 US tablespoons
0.22 ounces of cooked rice	=	0.399 US tablespoons
0.23 ounces of cooked rice	=	0.417 US tablespoons
0.24 ounces of cooked rice	=	0.435 US tablespoons
¹/₄ ounces of cooked rice	=	0.453 US tablespoons

Ounces of cooked rice to US tablespoons
¹/₄ ounces of cooked rice	=	0.453 US tablespoons
0.26 ounces of cooked rice	=	0.472 US tablespoons
0.27 ounces of cooked rice	=	0.49 US tablespoons
0.28 ounces of cooked rice	=	0.508 US tablespoons
0.29 ounces of cooked rice	=	0.526 US tablespoons
0.3 ounces of cooked rice	=	0.544 US tablespoons
0.31 ounces of cooked rice	=	0.562 US tablespoons
0.32 ounces of cooked rice	=	0.58 US tablespoons
0.33 ounces of cooked rice	=	0.599 US tablespoons
0.34 ounces of cooked rice	=	0.617 US tablespoons

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

1/4 ounces of cooked rice equals how many US tablespoons?

1/4 ounces of cooked rice is equivalent 0.453 ( ~ ¹/₂) US tablespoons.

How much is 0.453 US tablespoons of cooked rice in ounces?

0.453 US tablespoons of cooked rice equals 1/4 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.