1/4 Ounce of Cream to Tbsp Conversion

Questions: How many US tablespoons of cream in 1/4 ounce? How much is 1/4 ounce of cream in tbsp?

The answer is: 1/4 ounce of cream is equivalent to 0.473 ( ~ 1/2) US tablespoon(*)

'Weight' to Volume Converter

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Results
1/4 ounce of cream equals 0.473 ( ~ 1/2) US tablespoon.
(*) To be more precise, 1/4 ounce of cream is equal to 0.47269 US tablespoon. All figures are approximate.

Ounces of cream to US tablespoons Chart

Ounces of cream to US tablespoons
0.16 ounce of cream = 0.303 US tablespoon
0.17 ounce of cream = 0.321 US tablespoon
0.18 ounce of cream = 0.34 US tablespoon
0.19 ounce of cream = 0.359 US tablespoon
1/5 ounce of cream = 0.378 US tablespoon
0.21 ounce of cream = 0.397 US tablespoon
0.22 ounce of cream = 0.416 US tablespoon
0.23 ounce of cream = 0.435 US tablespoon
0.24 ounce of cream = 0.454 US tablespoon
1/4 ounce of cream = 0.473 US tablespoon
Ounces of cream to US tablespoons
1/4 ounce of cream = 0.473 US tablespoon
0.26 ounce of cream = 0.492 US tablespoon
0.27 ounce of cream = 0.511 US tablespoon
0.28 ounce of cream = 0.529 US tablespoon
0.29 ounce of cream = 0.548 US tablespoon
0.3 ounce of cream = 0.567 US tablespoon
0.31 ounce of cream = 0.586 US tablespoon
0.32 ounce of cream = 0.605 US tablespoon
0.33 ounce of cream = 0.624 US tablespoon
0.34 ounce of cream = 0.643 US tablespoon

Note: some values may be rounded.

FAQs on cream volume to weight conversion

1/4 ounce of cream equals how many US tablespoons?

1/4 ounce of cream is equivalent 0.473 ( ~ 1/2) US tablespoon.

How much is 0.473 US tablespoon of cream in ounces?

0.473 US tablespoon of cream equals 1/4 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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