1/4 Ounce of Lemon Juice to Cups Conversion

Questions: How many US cups of lemon juice in 1/4 ounce? How much is 1/4 ounce of lemon juice in cups?

The answer is: 1/4 ounce of lemon juice is equivalent to 0.0308 US cup(*)

'Weight' to Volume Converter

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Results
1/4 ounce of lemon juice equals 0.0308 US cup.
(*) To be more precise, 1/4 ounce of lemon juice is equal to 0.03082 US cup. All figures are approximate.

Ounces of lemon juice to US cups Chart

Ounces of lemon juice to US cups
0.16 ounce of lemon juice = 0.0197 US cup
0.17 ounce of lemon juice = 0.021 US cup
0.18 ounce of lemon juice = 0.0222 US cup
0.19 ounce of lemon juice = 0.0234 US cup
1/5 ounce of lemon juice = 0.0247 US cup
0.21 ounce of lemon juice = 0.0259 US cup
0.22 ounce of lemon juice = 0.0271 US cup
0.23 ounce of lemon juice = 0.0284 US cup
0.24 ounce of lemon juice = 0.0296 US cup
1/4 ounce of lemon juice = 0.0308 US cup
Ounces of lemon juice to US cups
1/4 ounce of lemon juice = 0.0308 US cup
0.26 ounce of lemon juice = 0.0321 US cup
0.27 ounce of lemon juice = 0.0333 US cup
0.28 ounce of lemon juice = 0.0345 US cup
0.29 ounce of lemon juice = 0.0358 US cup
0.3 ounce of lemon juice = 0.037 US cup
0.31 ounce of lemon juice = 0.0382 US cup
0.32 ounce of lemon juice = 0.0394 US cup
0.33 ounce of lemon juice = 0.0407 US cup
0.34 ounce of lemon juice = 0.0419 US cup

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

1/4 ounce of lemon juice equals how many US cups?

1/4 ounce of lemon juice is equivalent 0.0308 US cup.

How much is 0.0308 US cup of lemon juice in ounces?

0.0308 US cup of lemon juice equals 1/4 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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