1/4 Ounce of Sour Cream to Oz Conversion

Questions: How many US fluid ounces of sour cream in 1/4 ounce? How much is 1/4 ounce of sour cream in oz?

The answer is: 1/4 ounce of sour cream is equivalent to 0.231 ( ~ ¹/₄) US fluid ounce^(*)

'Weight' to Volume Converter

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Results
1/4 ounce of sour cream equals 0.231 ( ~ ¹/₄) US fluid ounce.
(*) To be more precise, 1/4 ounce of sour cream is equal to 0.23133 US fluid ounce. All figures are approximate.
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Ounces of sour cream to US fluid ounces Chart

Ounces of sour cream to US fluid ounces
0.16 ounce of sour cream	=	0.148 US fluid ounce
0.17 ounce of sour cream	=	0.157 US fluid ounce
0.18 ounce of sour cream	=	0.167 US fluid ounce
0.19 ounce of sour cream	=	0.176 US fluid ounce
¹/₅ ounce of sour cream	=	0.185 US fluid ounce
0.21 ounce of sour cream	=	0.194 US fluid ounce
0.22 ounce of sour cream	=	0.204 US fluid ounce
0.23 ounce of sour cream	=	0.213 US fluid ounce
0.24 ounce of sour cream	=	0.222 US fluid ounce
¹/₄ ounce of sour cream	=	0.231 US fluid ounce

Ounces of sour cream to US fluid ounces
¹/₄ ounce of sour cream	=	0.231 US fluid ounce
0.26 ounce of sour cream	=	0.241 US fluid ounce
0.27 ounce of sour cream	=	0.25 US fluid ounce
0.28 ounce of sour cream	=	0.259 US fluid ounce
0.29 ounce of sour cream	=	0.268 US fluid ounce
0.3 ounce of sour cream	=	0.278 US fluid ounce
0.31 ounce of sour cream	=	0.287 US fluid ounce
0.32 ounce of sour cream	=	0.296 US fluid ounce
0.33 ounce of sour cream	=	0.305 US fluid ounce
0.34 ounce of sour cream	=	0.315 US fluid ounce

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

1/4 ounce of sour cream equals how many US fluid ounces?

1/4 ounce of sour cream is equivalent 0.231 ( ~ ¹/₄) US fluid ounce.

How much is 0.231 US fluid ounce of sour cream in ounces?

0.231 US fluid ounce of sour cream equals 1/4 ( ~ ¹/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.