1/4 Ounces of Tomato Paste to Tbsp Conversion

Questions: How many US tablespoons of tomato paste in 1/4 ounces? How much is 1/4 ounces of tomato paste in tbsp?

The answer is: 1/4 ounces of tomato paste is equivalent to 0.504 ( ~ ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/4 ounces of tomato paste equals 0.504 ( ~ ¹/₂) US tablespoons.
(*) To be more precise, 1/4 ounces of tomato paste is equal to 0.504 US tablespoons. All figures are approximate.
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Ounces of tomato paste to US tablespoons Chart

Ounces of tomato paste to US tablespoons
0.16 ounces of tomato paste	=	0.323 US tablespoons
0.17 ounces of tomato paste	=	0.343 US tablespoons
0.18 ounces of tomato paste	=	0.363 US tablespoons
0.19 ounces of tomato paste	=	0.383 US tablespoons
¹/₅ ounces of tomato paste	=	0.403 US tablespoons
0.21 ounces of tomato paste	=	0.423 US tablespoons
0.22 ounces of tomato paste	=	0.444 US tablespoons
0.23 ounces of tomato paste	=	0.464 US tablespoons
0.24 ounces of tomato paste	=	0.484 US tablespoons
¹/₄ ounces of tomato paste	=	0.504 US tablespoons

Ounces of tomato paste to US tablespoons
¹/₄ ounces of tomato paste	=	0.504 US tablespoons
0.26 ounces of tomato paste	=	0.524 US tablespoons
0.27 ounces of tomato paste	=	0.544 US tablespoons
0.28 ounces of tomato paste	=	0.564 US tablespoons
0.29 ounces of tomato paste	=	0.585 US tablespoons
0.3 ounces of tomato paste	=	0.605 US tablespoons
0.31 ounces of tomato paste	=	0.625 US tablespoons
0.32 ounces of tomato paste	=	0.645 US tablespoons
0.33 ounces of tomato paste	=	0.665 US tablespoons
0.34 ounces of tomato paste	=	0.685 US tablespoons

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

1/4 ounces of tomato paste equals how many US tablespoons?

1/4 ounces of tomato paste is equivalent 0.504 ( ~ ¹/₂) US tablespoons.

How much is 0.504 US tablespoons of tomato paste in ounces?

0.504 US tablespoons of tomato paste equals 1/4 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.