1/4 Ounces of Vegetable Oil to Oz Conversion

Questions: How many US fluid ounces of vegetable oil in 1/4 ounces? How much is 1/4 ounces of vegetable oil in oz?

The answer is: 1/4 ounces of vegetable oil is equivalent to 0.26 ( ~ ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
1/4 ounces of vegetable oil equals 0.26 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, 1/4 ounces of vegetable oil is equal to 0.26021 US fluid ounces. All figures are approximate.
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Ounces of vegetable oil to US fluid ounces Chart

Ounces of vegetable oil to US fluid ounces
0.16 ounces of vegetable oil	=	0.167 US fluid ounces
0.17 ounces of vegetable oil	=	0.177 US fluid ounces
0.18 ounces of vegetable oil	=	0.187 US fluid ounces
0.19 ounces of vegetable oil	=	0.198 US fluid ounces
¹/₅ ounces of vegetable oil	=	0.208 US fluid ounces
0.21 ounces of vegetable oil	=	0.219 US fluid ounces
0.22 ounces of vegetable oil	=	0.229 US fluid ounces
0.23 ounces of vegetable oil	=	0.239 US fluid ounces
0.24 ounces of vegetable oil	=	0.25 US fluid ounces
¹/₄ ounces of vegetable oil	=	0.26 US fluid ounces

Ounces of vegetable oil to US fluid ounces
¹/₄ ounces of vegetable oil	=	0.26 US fluid ounces
0.26 ounces of vegetable oil	=	0.271 US fluid ounces
0.27 ounces of vegetable oil	=	0.281 US fluid ounces
0.28 ounces of vegetable oil	=	0.291 US fluid ounces
0.29 ounces of vegetable oil	=	0.302 US fluid ounces
0.3 ounces of vegetable oil	=	0.312 US fluid ounces
0.31 ounces of vegetable oil	=	0.323 US fluid ounces
0.32 ounces of vegetable oil	=	0.333 US fluid ounces
0.33 ounces of vegetable oil	=	0.343 US fluid ounces
0.34 ounces of vegetable oil	=	0.354 US fluid ounces

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

1/4 ounces of vegetable oil equals how many US fluid ounces?

1/4 ounces of vegetable oil is equivalent 0.26 ( ~ ¹/₄) US fluid ounces.

How much is 0.26 US fluid ounces of vegetable oil in ounces?

0.26 US fluid ounces of vegetable oil equals 1/4 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.