1/4 Pound of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 1/4 pound? How much is 1/4 pound of boiled red lentils in cups?

The answer is: 1/4 pound of boiled red lentils is equivalent to 0.456 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
1/4 pound of boiled red lentils equals 0.456 ( ~ 1/2) US cup.
(*) To be more precise, 1/4 pound of boiled red lentils is equal to 0.45561 US cup. All figures are approximate.

Pounds of boiled red lentils to US cups Chart

Pounds of boiled red lentils to US cups
0.16 pound of boiled red lentils = 0.292 US cup
0.17 pound of boiled red lentils = 0.31 US cup
0.18 pound of boiled red lentils = 0.328 US cup
0.19 pound of boiled red lentils = 0.346 US cup
1/5 pound of boiled red lentils = 0.364 US cup
0.21 pound of boiled red lentils = 0.383 US cup
0.22 pound of boiled red lentils = 0.401 US cup
0.23 pound of boiled red lentils = 0.419 US cup
0.24 pound of boiled red lentils = 0.437 US cup
1/4 pound of boiled red lentils = 0.456 US cup
Pounds of boiled red lentils to US cups
1/4 pound of boiled red lentils = 0.456 US cup
0.26 pound of boiled red lentils = 0.474 US cup
0.27 pound of boiled red lentils = 0.492 US cup
0.28 pound of boiled red lentils = 0.51 US cup
0.29 pound of boiled red lentils = 0.529 US cup
0.3 pound of boiled red lentils = 0.547 US cup
0.31 pound of boiled red lentils = 0.565 US cup
0.32 pound of boiled red lentils = 0.583 US cup
0.33 pound of boiled red lentils = 0.601 US cup
0.34 pound of boiled red lentils = 0.62 US cup

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

1/4 pound of boiled red lentils equals how many US cups?

1/4 pound of boiled red lentils is equivalent 0.456 ( ~ 1/2) US cup.

How much is 0.456 US cup of boiled red lentils in pounds?

0.456 US cup of boiled red lentils equals 1/4 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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