1/4 Pound of Brown Sugar to Ml Conversion
Questions: How many milliliters of brown sugar in 1/4 pound? How much is 1/4 pound of brown sugar in ml?
The answer is: 1/4 pound of brown sugar is equivalent to 122 milliliters(*)
'Weight' to Volume Converter
Pounds of brown sugar to milliliters Chart
Pounds of brown sugar to milliliters | ||
---|---|---|
0.16 pound of brown sugar | = | 78 milliliters |
0.17 pound of brown sugar | = | 82.9 milliliters |
0.18 pound of brown sugar | = | 87.8 milliliters |
0.19 pound of brown sugar | = | 92.7 milliliters |
1/5 pound of brown sugar | = | 97.5 milliliters |
0.21 pound of brown sugar | = | 102 milliliters |
0.22 pound of brown sugar | = | 107 milliliters |
0.23 pound of brown sugar | = | 112 milliliters |
0.24 pound of brown sugar | = | 117 milliliters |
1/4 pound of brown sugar | = | 122 milliliters |
Pounds of brown sugar to milliliters | ||
---|---|---|
1/4 pound of brown sugar | = | 122 milliliters |
0.26 pound of brown sugar | = | 127 milliliters |
0.27 pound of brown sugar | = | 132 milliliters |
0.28 pound of brown sugar | = | 137 milliliters |
0.29 pound of brown sugar | = | 141 milliliters |
0.3 pound of brown sugar | = | 146 milliliters |
0.31 pound of brown sugar | = | 151 milliliters |
0.32 pound of brown sugar | = | 156 milliliters |
0.33 pound of brown sugar | = | 161 milliliters |
0.34 pound of brown sugar | = | 166 milliliters |
Note: some values may be rounded.
FAQs on brown sugar volume to weight conversion
1/4 pound of brown sugar equals how many milliliters?
1/4 pound of brown sugar is equivalent 122 milliliters.
How much is 122 milliliters of brown sugar in pounds?
122 milliliters of brown sugar equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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