1/4 Pounds of Cocoa to Ml Conversion

Questions: How many milliliters of cocoa in 1/4 pounds? How much is 1/4 pounds of cocoa in ml?

The answer is: 1/4 pounds of cocoa is equivalent to 215 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/4 pounds of cocoa equals 215 milliliters.
(*) To be more precise, 1/4 pounds of cocoa is equal to 214.77 milliliters. All figures are approximate.
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Pounds of cocoa to milliliters Chart

Pounds of cocoa to milliliters
0.16 pounds of cocoa	=	137 milliliters
0.17 pounds of cocoa	=	146 milliliters
0.18 pounds of cocoa	=	155 milliliters
0.19 pounds of cocoa	=	163 milliliters
¹/₅ pounds of cocoa	=	172 milliliters
0.21 pounds of cocoa	=	180 milliliters
0.22 pounds of cocoa	=	189 milliliters
0.23 pounds of cocoa	=	198 milliliters
0.24 pounds of cocoa	=	206 milliliters
¹/₄ pounds of cocoa	=	215 milliliters

Pounds of cocoa to milliliters
¹/₄ pounds of cocoa	=	215 milliliters
0.26 pounds of cocoa	=	223 milliliters
0.27 pounds of cocoa	=	232 milliliters
0.28 pounds of cocoa	=	241 milliliters
0.29 pounds of cocoa	=	249 milliliters
0.3 pounds of cocoa	=	258 milliliters
0.31 pounds of cocoa	=	266 milliliters
0.32 pounds of cocoa	=	275 milliliters
0.33 pounds of cocoa	=	283 milliliters
0.34 pounds of cocoa	=	292 milliliters

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

1/4 pounds of cocoa equals how many milliliters?

1/4 pounds of cocoa is equivalent 215 milliliters.

How much is 215 milliliters of cocoa in pounds?

215 milliliters of cocoa equals 1/4 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.