1/4 Pounds of Cream to Cups Conversion

Questions: How many US cups of cream in 1/4 pounds? How much is 1/4 pounds of cream in cups?

The answer is: 1/4 pounds of cream is equivalent to 0.473 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/4 pounds of cream equals 0.473 ( ~ ¹/₂) US cups.
(*) To be more precise, 1/4 pounds of cream is equal to 0.47269 US cups. All figures are approximate.
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Pounds of cream to US cups Chart

Pounds of cream to US cups
0.16 pounds of cream	=	0.303 US cups
0.17 pounds of cream	=	0.321 US cups
0.18 pounds of cream	=	0.34 US cups
0.19 pounds of cream	=	0.359 US cups
¹/₅ pounds of cream	=	0.378 US cups
0.21 pounds of cream	=	0.397 US cups
0.22 pounds of cream	=	0.416 US cups
0.23 pounds of cream	=	0.435 US cups
0.24 pounds of cream	=	0.454 US cups
¹/₄ pounds of cream	=	0.473 US cups

Pounds of cream to US cups
¹/₄ pounds of cream	=	0.473 US cups
0.26 pounds of cream	=	0.492 US cups
0.27 pounds of cream	=	0.511 US cups
0.28 pounds of cream	=	0.529 US cups
0.29 pounds of cream	=	0.548 US cups
0.3 pounds of cream	=	0.567 US cups
0.31 pounds of cream	=	0.586 US cups
0.32 pounds of cream	=	0.605 US cups
0.33 pounds of cream	=	0.624 US cups
0.34 pounds of cream	=	0.643 US cups

Note: some values may be rounded.

FAQs on cream volume to weight conversion

1/4 pounds of cream equals how many US cups?

1/4 pounds of cream is equivalent 0.473 ( ~ ¹/₂) US cups.

How much is 0.473 US cups of cream in pounds?

0.473 US cups of cream equals 1/4 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.