1/4 Pounds of Sour Cream to Ml Conversion

Questions: How many milliliters of sour cream in 1/4 pounds? How much is 1/4 pounds of sour cream in ml?

The answer is: 1/4 pounds of sour cream is equivalent to 109 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1/4 pounds of sour cream equals 109 milliliters.
(*) To be more precise, 1/4 pounds of sour cream is equal to 109.46 milliliters. All figures are approximate.
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Pounds of sour cream to milliliters Chart

Pounds of sour cream to milliliters
0.16 pounds of sour cream	=	70.1 milliliters
0.17 pounds of sour cream	=	74.4 milliliters
0.18 pounds of sour cream	=	78.8 milliliters
0.19 pounds of sour cream	=	83.2 milliliters
¹/₅ pounds of sour cream	=	87.6 milliliters
0.21 pounds of sour cream	=	91.9 milliliters
0.22 pounds of sour cream	=	96.3 milliliters
0.23 pounds of sour cream	=	101 milliliters
0.24 pounds of sour cream	=	105 milliliters
¹/₄ pounds of sour cream	=	109 milliliters

Pounds of sour cream to milliliters
¹/₄ pounds of sour cream	=	109 milliliters
0.26 pounds of sour cream	=	114 milliliters
0.27 pounds of sour cream	=	118 milliliters
0.28 pounds of sour cream	=	123 milliliters
0.29 pounds of sour cream	=	127 milliliters
0.3 pounds of sour cream	=	131 milliliters
0.31 pounds of sour cream	=	136 milliliters
0.32 pounds of sour cream	=	140 milliliters
0.33 pounds of sour cream	=	144 milliliters
0.34 pounds of sour cream	=	149 milliliters

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

1/4 pounds of sour cream equals how many milliliters?

1/4 pounds of sour cream is equivalent 109 milliliters.

How much is 109 milliliters of sour cream in pounds?

109 milliliters of sour cream equals 1/4 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.