1/4 Pound of Whole Wheat Flour to Cups Conversion

Questions: How many US cups of whole wheat flour in 1/4 pound? How much is 1/4 pound of whole wheat flour in cups?

The answer is: 1/4 pound of whole wheat flour is equivalent to 0.945 ( ~ 1) US cup^(*)

'Weight' to Volume Converter

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Results
1/4 pound of whole wheat flour equals 0.945 ( ~ 1) US cup.
(*) To be more precise, 1/4 pound of whole wheat flour is equal to 0.94538 US cup. All figures are approximate.
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Pounds of whole wheat flour to US cups Chart

Pounds of whole wheat flour to US cups
0.16 pound of whole wheat flour	=	0.605 US cup
0.17 pound of whole wheat flour	=	0.643 US cup
0.18 pound of whole wheat flour	=	0.681 US cup
0.19 pound of whole wheat flour	=	0.718 US cup
¹/₅ pound of whole wheat flour	=	0.756 US cup
0.21 pound of whole wheat flour	=	0.794 US cup
0.22 pound of whole wheat flour	=	0.832 US cup
0.23 pound of whole wheat flour	=	0.87 US cup
0.24 pound of whole wheat flour	=	0.908 US cup
¹/₄ pound of whole wheat flour	=	0.945 US cup

Pounds of whole wheat flour to US cups
¹/₄ pound of whole wheat flour	=	0.945 US cup
0.26 pound of whole wheat flour	=	0.983 US cup
0.27 pound of whole wheat flour	=	1.02 US cup
0.28 pound of whole wheat flour	=	1.06 US cup
0.29 pound of whole wheat flour	=	1.1 US cup
0.3 pound of whole wheat flour	=	1.13 US cup
0.31 pound of whole wheat flour	=	1.17 US cup
0.32 pound of whole wheat flour	=	1.21 US cup
0.33 pound of whole wheat flour	=	1.25 US cup
0.34 pound of whole wheat flour	=	1.29 US cup

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

1/4 pound of whole wheat flour equals how many US cups?

1/4 pound of whole wheat flour is equivalent 0.945 ( ~ 1) US cup.

How much is 0.945 US cup of whole wheat flour in pounds?

0.945 US cup of whole wheat flour equals 1/4 ( ~ ¹/₄) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.