1/4 Pound of Yogurt to Cups Conversion

Questions: How many US cups of yogurt in 1/4 pound? How much is 1/4 pound of yogurt in cups?

The answer is: 1/4 pound of yogurt is equivalent to 0.463 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
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↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/4 pound of yogurt equals 0.463 ( ~ 1/2) US cup.
(*) To be more precise, 1/4 pound of yogurt is equal to 0.46265 US cup. All figures are approximate.

Pounds of yogurt to US cups Chart

Pounds of yogurt to US cups
0.16 pound of yogurt = 0.296 US cup
0.17 pound of yogurt = 0.315 US cup
0.18 pound of yogurt = 0.333 US cup
0.19 pound of yogurt = 0.352 US cup
1/5 pound of yogurt = 0.37 US cup
0.21 pound of yogurt = 0.389 US cup
0.22 pound of yogurt = 0.407 US cup
0.23 pound of yogurt = 0.426 US cup
0.24 pound of yogurt = 0.444 US cup
1/4 pound of yogurt = 0.463 US cup
Pounds of yogurt to US cups
1/4 pound of yogurt = 0.463 US cup
0.26 pound of yogurt = 0.481 US cup
0.27 pound of yogurt = 0.5 US cup
0.28 pound of yogurt = 0.518 US cup
0.29 pound of yogurt = 0.537 US cup
0.3 pound of yogurt = 0.555 US cup
0.31 pound of yogurt = 0.574 US cup
0.32 pound of yogurt = 0.592 US cup
0.33 pound of yogurt = 0.611 US cup
0.34 pound of yogurt = 0.629 US cup

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

1/4 pound of yogurt equals how many US cups?

1/4 pound of yogurt is equivalent 0.463 ( ~ 1/2) US cup.

How much is 0.463 US cup of yogurt in pounds?

0.463 US cup of yogurt equals 1/4 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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