1/4 Pound of Vegetable Shortening to Cups Conversion

Questions: How many US cups of vegetable shortening in 1/4 pound? How much is 1/4 pound of vegetable shortening in cups?

The answer is: 1/4 pound of vegetable shortening is equivalent to 0.594 ( ~ ¹/₂) US cup^(*)

'Weight' to Volume Converter

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Results
1/4 pound of vegetable shortening equals 0.594 ( ~ ¹/₂) US cup.
(*) To be more precise, 1/4 pound of vegetable shortening is equal to 0.59394 US cup. All figures are approximate.
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Pounds of vegetable shortening to US cups Chart

Pounds of vegetable shortening to US cups
0.16 pound of vegetable shortening	=	0.38 US cup
0.17 pound of vegetable shortening	=	0.404 US cup
0.18 pound of vegetable shortening	=	0.428 US cup
0.19 pound of vegetable shortening	=	0.451 US cup
¹/₅ pound of vegetable shortening	=	0.475 US cup
0.21 pound of vegetable shortening	=	0.499 US cup
0.22 pound of vegetable shortening	=	0.523 US cup
0.23 pound of vegetable shortening	=	0.546 US cup
0.24 pound of vegetable shortening	=	0.57 US cup
¹/₄ pound of vegetable shortening	=	0.594 US cup

Pounds of vegetable shortening to US cups
¹/₄ pound of vegetable shortening	=	0.594 US cup
0.26 pound of vegetable shortening	=	0.618 US cup
0.27 pound of vegetable shortening	=	0.641 US cup
0.28 pound of vegetable shortening	=	0.665 US cup
0.29 pound of vegetable shortening	=	0.689 US cup
0.3 pound of vegetable shortening	=	0.713 US cup
0.31 pound of vegetable shortening	=	0.736 US cup
0.32 pound of vegetable shortening	=	0.76 US cup
0.33 pound of vegetable shortening	=	0.784 US cup
0.34 pound of vegetable shortening	=	0.808 US cup

Note: some values may be rounded.

FAQs on vegetable shortening volume to weight conversion

1/4 pound of vegetable shortening equals how many US cups?

1/4 pound of vegetable shortening is equivalent 0.594 ( ~ ¹/₂) US cup.

How much is 0.594 US cup of vegetable shortening in pounds?

0.594 US cup of vegetable shortening equals 1/4 ( ~ ¹/₄) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.