1 Gram of Agave Syrup to Tsp Conversion

Questions: How many US teaspoons of agave syrup in 1 gram? How much is 1 gram of agave syrup in tsp?

The answer is: 1 gram of agave syrup is equivalent to 0.137 ( ~ ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
1 gram of agave syrup equals 0.137 ( ~ ¹/₄) US teaspoons.
(*) To be more precise, 1 gram of agave syrup is equal to 0.13718 US teaspoons. All figures are approximate.
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Grams of agave syrup to US teaspoons Chart

Grams of agave syrup to US teaspoons
0.1 grams of agave syrup	=	0.0137 US teaspoons
¹/₅ grams of agave syrup	=	0.0274 US teaspoons
0.3 grams of agave syrup	=	0.0412 US teaspoons
0.4 grams of agave syrup	=	0.0549 US teaspoons
¹/₂ grams of agave syrup	=	0.0686 US teaspoons
0.6 grams of agave syrup	=	0.0823 US teaspoons
0.7 grams of agave syrup	=	0.096 US teaspoons
0.8 grams of agave syrup	=	0.11 US teaspoons
0.9 grams of agave syrup	=	0.123 US teaspoons
1 gram of agave syrup	=	0.137 US teaspoons

Grams of agave syrup to US teaspoons
1 gram of agave syrup	=	0.137 US teaspoons
1.1 grams of agave syrup	=	0.151 US teaspoons
1 ¹/₅ grams of agave syrup	=	0.165 US teaspoons
1.3 grams of agave syrup	=	0.178 US teaspoons
1.4 grams of agave syrup	=	0.192 US teaspoons
1 ¹/₂ grams of agave syrup	=	0.206 US teaspoons
1.6 grams of agave syrup	=	0.219 US teaspoons
1.7 grams of agave syrup	=	0.233 US teaspoons
1.8 grams of agave syrup	=	0.247 US teaspoons
1.9 grams of agave syrup	=	0.261 US teaspoons

Note: some values may be rounded.

FAQs on agave syrup volume to weight conversion

1 gram of agave syrup equals how many US teaspoons?

1 gram of agave syrup is equivalent 0.137 ( ~ ¹/₄) US teaspoons.

How much is 0.137 US teaspoons of agave syrup in grams?

0.137 US teaspoons of agave syrup equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.