1 Gram of Boiled Chickpeas to Tbsp Conversion

Questions: How many US tablespoons of boiled chickpeas in 1 gram? How much is 1 gram of boiled chickpeas in tbsp?

The answer is: 1 gram of boiled chickpeas is equivalent to 0.0963 US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of boiled chickpeas equals 0.0963 US tablespoons.
(*) To be more precise, 1 gram of boiled chickpeas is equal to 0.096336 US tablespoons. All figures are approximate.
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Grams of boiled chickpeas to US tablespoons Chart

Grams of boiled chickpeas to US tablespoons
0.1 grams of boiled chickpeas	=	0.00963 US tablespoons
¹/₅ grams of boiled chickpeas	=	0.0193 US tablespoons
0.3 grams of boiled chickpeas	=	0.0289 US tablespoons
0.4 grams of boiled chickpeas	=	0.0385 US tablespoons
¹/₂ grams of boiled chickpeas	=	0.0482 US tablespoons
0.6 grams of boiled chickpeas	=	0.0578 US tablespoons
0.7 grams of boiled chickpeas	=	0.0674 US tablespoons
0.8 grams of boiled chickpeas	=	0.0771 US tablespoons
0.9 grams of boiled chickpeas	=	0.0867 US tablespoons
1 gram of boiled chickpeas	=	0.0963 US tablespoons

Grams of boiled chickpeas to US tablespoons
1 gram of boiled chickpeas	=	0.0963 US tablespoons
1.1 grams of boiled chickpeas	=	0.106 US tablespoons
1 ¹/₅ grams of boiled chickpeas	=	0.116 US tablespoons
1.3 grams of boiled chickpeas	=	0.125 US tablespoons
1.4 grams of boiled chickpeas	=	0.135 US tablespoons
1 ¹/₂ grams of boiled chickpeas	=	0.145 US tablespoons
1.6 grams of boiled chickpeas	=	0.154 US tablespoons
1.7 grams of boiled chickpeas	=	0.164 US tablespoons
1.8 grams of boiled chickpeas	=	0.173 US tablespoons
1.9 grams of boiled chickpeas	=	0.183 US tablespoons

Note: some values may be rounded.

FAQs on boiled chickpeas volume to weight conversion

1 gram of boiled chickpeas equals how many US tablespoons?

1 gram of boiled chickpeas is equivalent 0.0963 US tablespoons.

How much is 0.0963 US tablespoons of boiled chickpeas in grams?

0.0963 US tablespoons of boiled chickpeas equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.