1 Gram of Bread Flour to Oz Conversion

Questions: How many US fluid ounces of bread flour in 1 gram? How much is 1 gram of bread flour in oz?

The answer is: 1 gram of bread flour is equivalent to 0.0588 US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 gram of bread flour equals 0.0588 US fluid ounce.
(*) To be more precise, 1 gram of bread flour is equal to 0.058807 US fluid ounce. All figures are approximate.

Grams of bread flour to US fluid ounces Chart

Grams of bread flour to US fluid ounces
0.1 gram of bread flour = 0.00588 US fluid ounce
1/5 gram of bread flour = 0.0118 US fluid ounce
0.3 gram of bread flour = 0.0176 US fluid ounce
0.4 gram of bread flour = 0.0235 US fluid ounce
1/2 gram of bread flour = 0.0294 US fluid ounce
0.6 gram of bread flour = 0.0353 US fluid ounce
0.7 gram of bread flour = 0.0412 US fluid ounce
0.8 gram of bread flour = 0.047 US fluid ounce
0.9 gram of bread flour = 0.0529 US fluid ounce
1 gram of bread flour = 0.0588 US fluid ounce
Grams of bread flour to US fluid ounces
1 gram of bread flour = 0.0588 US fluid ounce
1.1 gram of bread flour = 0.0647 US fluid ounce
1 1/5 gram of bread flour = 0.0706 US fluid ounce
1.3 gram of bread flour = 0.0764 US fluid ounce
1.4 gram of bread flour = 0.0823 US fluid ounce
1 1/2 gram of bread flour = 0.0882 US fluid ounce
1.6 gram of bread flour = 0.0941 US fluid ounce
1.7 gram of bread flour = 0.1 US fluid ounce
1.8 gram of bread flour = 0.106 US fluid ounce
1.9 gram of bread flour = 0.112 US fluid ounce

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

1 gram of bread flour equals how many US fluid ounces?

1 gram of bread flour is equivalent 0.0588 US fluid ounce.

How much is 0.0588 US fluid ounce of bread flour in grams?

0.0588 US fluid ounce of bread flour equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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