1 Gram of Bulgur to Ml Conversion

Questions: How many milliliters of bulgur in 1 gram? How much is 1 gram of bulgur in ml?

The answer is: 1 gram of bulgur is equivalent to 1.25 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of bulgur equals 1 ¹/₄ milliliters.
(*) To be more precise, 1 gram of bulgur is equal to 1.2453 milliliters. All figures are approximate.
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Grams of bulgur to milliliters Chart

Grams of bulgur to milliliters
0.1 grams of bulgur	=	0.125 milliliters
¹/₅ grams of bulgur	=	0.249 milliliters
0.3 grams of bulgur	=	0.374 milliliters
0.4 grams of bulgur	=	0.498 milliliters
¹/₂ grams of bulgur	=	0.623 milliliters
0.6 grams of bulgur	=	0.747 milliliters
0.7 grams of bulgur	=	0.872 milliliters
0.8 grams of bulgur	=	0.996 milliliters
0.9 grams of bulgur	=	1.12 milliliters
1 gram of bulgur	=	1.25 milliliters

Grams of bulgur to milliliters
1 gram of bulgur	=	1.25 milliliters
1.1 grams of bulgur	=	1.37 milliliters
1 ¹/₅ grams of bulgur	=	1.49 milliliters
1.3 grams of bulgur	=	1.62 milliliters
1.4 grams of bulgur	=	1.74 milliliters
1 ¹/₂ grams of bulgur	=	1.87 milliliters
1.6 grams of bulgur	=	1.99 milliliters
1.7 grams of bulgur	=	2.12 milliliters
1.8 grams of bulgur	=	2.24 milliliters
1.9 grams of bulgur	=	2.37 milliliters

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

1 gram of bulgur equals how many milliliters?

1 gram of bulgur is equivalent 1.25 milliliters.

How much is 1.25 milliliters of bulgur in grams?

1.25 milliliters of bulgur equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.