1 Gram of Cacao Nibs to Ounces Conversion

Questions: How many US fluid ounces of cacao nibs in 1 gram? How much is 1 gram of cacao nibs in ounces?

The answer is: 1 gram of cacao nibs is equivalent to 0.0667 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
1 gram of cacao nibs equals 0.0667 US fluid ounces.
(*) To be more precise, 1 gram of cacao nibs is equal to 0.066694 US fluid ounces. All figures are approximate.
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Grams of cacao nibs to US fluid ounces Chart

Grams of cacao nibs to US fluid ounces
0.1 grams of cacao nibs	=	0.00667 US fluid ounces
¹/₅ grams of cacao nibs	=	0.0133 US fluid ounces
0.3 grams of cacao nibs	=	0.02 US fluid ounces
0.4 grams of cacao nibs	=	0.0267 US fluid ounces
¹/₂ grams of cacao nibs	=	0.0333 US fluid ounces
0.6 grams of cacao nibs	=	0.04 US fluid ounces
0.7 grams of cacao nibs	=	0.0467 US fluid ounces
0.8 grams of cacao nibs	=	0.0534 US fluid ounces
0.9 grams of cacao nibs	=	0.06 US fluid ounces
1 gram of cacao nibs	=	0.0667 US fluid ounces

Grams of cacao nibs to US fluid ounces
1 gram of cacao nibs	=	0.0667 US fluid ounces
1.1 grams of cacao nibs	=	0.0734 US fluid ounces
1 ¹/₅ grams of cacao nibs	=	0.08 US fluid ounces
1.3 grams of cacao nibs	=	0.0867 US fluid ounces
1.4 grams of cacao nibs	=	0.0934 US fluid ounces
1 ¹/₂ grams of cacao nibs	=	0.1 US fluid ounces
1.6 grams of cacao nibs	=	0.107 US fluid ounces
1.7 grams of cacao nibs	=	0.113 US fluid ounces
1.8 grams of cacao nibs	=	0.12 US fluid ounces
1.9 grams of cacao nibs	=	0.127 US fluid ounces

Note: some values may be rounded.

FAQs on cacao nibs volume to weight conversion

1 gram of cacao nibs equals how many US fluid ounces?

1 gram of cacao nibs is equivalent 0.0667 US fluid ounces.

How much is 0.0667 US fluid ounces of cacao nibs in grams?

0.0667 US fluid ounces of cacao nibs equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.