1 Gram of Cacao Powder to Tbsp Conversion

Questions: How many US tablespoons of cacao powder in 1 gram? How much is 1 gram of cacao powder in tbsp?

The answer is: 1 gram of cacao powder is equivalent to 0.16 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of cacao powder equals 0.16 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 1 gram of cacao powder is equal to 0.15988 US tablespoons. All figures are approximate.
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Grams of cacao powder to US tablespoons Chart

Grams of cacao powder to US tablespoons
0.1 grams of cacao powder	=	0.016 US tablespoons
¹/₅ grams of cacao powder	=	0.032 US tablespoons
0.3 grams of cacao powder	=	0.048 US tablespoons
0.4 grams of cacao powder	=	0.064 US tablespoons
¹/₂ grams of cacao powder	=	0.0799 US tablespoons
0.6 grams of cacao powder	=	0.0959 US tablespoons
0.7 grams of cacao powder	=	0.112 US tablespoons
0.8 grams of cacao powder	=	0.128 US tablespoons
0.9 grams of cacao powder	=	0.144 US tablespoons
1 gram of cacao powder	=	0.16 US tablespoons

Grams of cacao powder to US tablespoons
1 gram of cacao powder	=	0.16 US tablespoons
1.1 grams of cacao powder	=	0.176 US tablespoons
1 ¹/₅ grams of cacao powder	=	0.192 US tablespoons
1.3 grams of cacao powder	=	0.208 US tablespoons
1.4 grams of cacao powder	=	0.224 US tablespoons
1 ¹/₂ grams of cacao powder	=	0.24 US tablespoons
1.6 grams of cacao powder	=	0.256 US tablespoons
1.7 grams of cacao powder	=	0.272 US tablespoons
1.8 grams of cacao powder	=	0.288 US tablespoons
1.9 grams of cacao powder	=	0.304 US tablespoons

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

1 gram of cacao powder equals how many US tablespoons?

1 gram of cacao powder is equivalent 0.16 ( ~ ¹/₄) US tablespoons.

How much is 0.16 US tablespoons of cacao powder in grams?

0.16 US tablespoons of cacao powder equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.