1 Gram of Capers to Ounces Conversion

Questions: How many US fluid ounces of capers in 1 gram? How much is 1 gram of capers in ounces?

The answer is: 1 gram of capers is equivalent to 0.0667 US fluid ounce^(*)

'Weight' to Volume Converter

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Results
1 gram of capers equals 0.0667 US fluid ounce.
(*) To be more precise, 1 gram of capers is equal to 0.066694 US fluid ounce. All figures are approximate.
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Grams of capers to US fluid ounces Chart

Grams of capers to US fluid ounces
0.1 gram of capers	=	0.00667 US fluid ounce
¹/₅ gram of capers	=	0.0133 US fluid ounce
0.3 gram of capers	=	0.02 US fluid ounce
0.4 gram of capers	=	0.0267 US fluid ounce
¹/₂ gram of capers	=	0.0333 US fluid ounce
0.6 gram of capers	=	0.04 US fluid ounce
0.7 gram of capers	=	0.0467 US fluid ounce
0.8 gram of capers	=	0.0534 US fluid ounce
0.9 gram of capers	=	0.06 US fluid ounce
1 gram of capers	=	0.0667 US fluid ounce

Grams of capers to US fluid ounces
1 gram of capers	=	0.0667 US fluid ounce
1.1 gram of capers	=	0.0734 US fluid ounce
1 ¹/₅ gram of capers	=	0.08 US fluid ounce
1.3 gram of capers	=	0.0867 US fluid ounce
1.4 gram of capers	=	0.0934 US fluid ounce
1 ¹/₂ gram of capers	=	0.1 US fluid ounce
1.6 gram of capers	=	0.107 US fluid ounce
1.7 gram of capers	=	0.113 US fluid ounce
1.8 gram of capers	=	0.12 US fluid ounce
1.9 gram of capers	=	0.127 US fluid ounce

Note: some values may be rounded.

FAQs on capers volume to weight conversion

1 gram of capers equals how many US fluid ounces?

1 gram of capers is equivalent 0.0667 US fluid ounce.

How much is 0.0667 US fluid ounce of capers in grams?

0.0667 US fluid ounce of capers equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.