1 Gram of Caster Sugar to Cups Conversion

Questions: How many US cups of caster sugar in 1 gram? How much is 1 gram of caster sugar in cups?

The answer is: 1 gram of caster sugar is equivalent to 0.005 US cups(*)

'Weight' to Volume Converter

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Results
1 gram of caster sugar equals 0.005 US cups.
(*) To be more precise, 1 gram of caster sugar is equal to 0.0050021 US cups. All figures are approximate.

Grams of caster sugar to US cups Chart

Grams of caster sugar to US cups
0.1 grams of caster sugar = 0.0005 US cups
1/5 grams of caster sugar = 0.001 US cups
0.3 grams of caster sugar = 0.0015 US cups
0.4 grams of caster sugar = 0.002 US cups
1/2 grams of caster sugar = 0.0025 US cups
0.6 grams of caster sugar = 0.003 US cups
0.7 grams of caster sugar = 0.0035 US cups
0.8 grams of caster sugar = 0.004 US cups
0.9 grams of caster sugar = 0.0045 US cups
1 gram of caster sugar = 0.005 US cups
Grams of caster sugar to US cups
1 gram of caster sugar = 0.005 US cups
1.1 grams of caster sugar = 0.0055 US cups
1 1/5 grams of caster sugar = 0.006 US cups
1.3 grams of caster sugar = 0.0065 US cups
1.4 grams of caster sugar = 0.007 US cups
1 1/2 grams of caster sugar = 0.0075 US cups
1.6 grams of caster sugar = 0.008 US cups
1.7 grams of caster sugar = 0.0085 US cups
1.8 grams of caster sugar = 0.009 US cups
1.9 grams of caster sugar = 0.0095 US cups

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

1 gram of caster sugar equals how many US cups?

1 gram of caster sugar is equivalent 0.005 US cups.

How much is 0.005 US cups of caster sugar in grams?

0.005 US cups of caster sugar equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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