1 Gram of Chopped Apples to Tablespoons Conversion

Questions: How many US tablespoons of chopped apples in 1 gram? How much is 1 gram of chopped apples in tablespoons?

The answer is: 1 gram of chopped apples is equivalent to 0.136 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of chopped apples equals 0.136 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 1 gram of chopped apples is equal to 0.13553 US tablespoons. All figures are approximate.
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Grams of chopped apples to US tablespoons Chart

Grams of chopped apples to US tablespoons
0.1 grams of chopped apples	=	0.0136 US tablespoons
¹/₅ grams of chopped apples	=	0.0271 US tablespoons
0.3 grams of chopped apples	=	0.0407 US tablespoons
0.4 grams of chopped apples	=	0.0542 US tablespoons
¹/₂ grams of chopped apples	=	0.0678 US tablespoons
0.6 grams of chopped apples	=	0.0813 US tablespoons
0.7 grams of chopped apples	=	0.0949 US tablespoons
0.8 grams of chopped apples	=	0.108 US tablespoons
0.9 grams of chopped apples	=	0.122 US tablespoons
1 gram of chopped apples	=	0.136 US tablespoons

Grams of chopped apples to US tablespoons
1 gram of chopped apples	=	0.136 US tablespoons
1.1 grams of chopped apples	=	0.149 US tablespoons
1 ¹/₅ grams of chopped apples	=	0.163 US tablespoons
1.3 grams of chopped apples	=	0.176 US tablespoons
1.4 grams of chopped apples	=	0.19 US tablespoons
1 ¹/₂ grams of chopped apples	=	0.203 US tablespoons
1.6 grams of chopped apples	=	0.217 US tablespoons
1.7 grams of chopped apples	=	0.23 US tablespoons
1.8 grams of chopped apples	=	0.244 US tablespoons
1.9 grams of chopped apples	=	0.258 US tablespoons

Note: some values may be rounded.

FAQs on chopped apples volume to weight conversion

1 gram of chopped apples equals how many US tablespoons?

1 gram of chopped apples is equivalent 0.136 ( ~ ¹/₄) US tablespoons.

How much is 0.136 US tablespoons of chopped apples in grams?

0.136 US tablespoons of chopped apples equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.