1 Gram of Cocoa Powder to Cups Conversion

Questions: How many US cups of cocoa powder in 1 gram? How much is 1 gram of cocoa powder in cups?

The answer is: 1 gram of cocoa powder is equivalent to 0.00834 US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of cocoa powder equals 0.00834 US cups.
(*) To be more precise, 1 gram of cocoa powder is equal to 0.0083368 US cups. All figures are approximate.
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Grams of cocoa powder to US cups Chart

Grams of cocoa powder to US cups
0.1 grams of cocoa powder	=	0.000834 US cups
¹/₅ grams of cocoa powder	=	0.00167 US cups
0.3 grams of cocoa powder	=	0.0025 US cups
0.4 grams of cocoa powder	=	0.00333 US cups
¹/₂ grams of cocoa powder	=	0.00417 US cups
0.6 grams of cocoa powder	=	0.005 US cups
0.7 grams of cocoa powder	=	0.00584 US cups
0.8 grams of cocoa powder	=	0.00667 US cups
0.9 grams of cocoa powder	=	0.0075 US cups
1 gram of cocoa powder	=	0.00834 US cups

Grams of cocoa powder to US cups
1 gram of cocoa powder	=	0.00834 US cups
1.1 grams of cocoa powder	=	0.00917 US cups
1 ¹/₅ grams of cocoa powder	=	0.01 US cups
1.3 grams of cocoa powder	=	0.0108 US cups
1.4 grams of cocoa powder	=	0.0117 US cups
1 ¹/₂ grams of cocoa powder	=	0.0125 US cups
1.6 grams of cocoa powder	=	0.0133 US cups
1.7 grams of cocoa powder	=	0.0142 US cups
1.8 grams of cocoa powder	=	0.015 US cups
1.9 grams of cocoa powder	=	0.0158 US cups

Note: some values may be rounded.

FAQs on cocoa powder volume to weight conversion

1 gram of cocoa powder equals how many US cups?

1 gram of cocoa powder is equivalent 0.00834 US cups.

How much is 0.00834 US cups of cocoa powder in grams?

0.00834 US cups of cocoa powder equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.