1 Gram of Confectioner´s Sugar to Ml Conversion

Questions: How many milliliters of confectioner´s sugar in 1 gram? How much is 1 gram of confectioner´s sugar in ml?

The answer is: 1 gram of confectioner´s sugar is equivalent to 1.85 milliliter(*)

'Weight' to Volume Converter

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Results
1 gram of confectioner´s sugar equals 1.85 milliliter.
(*) To be more precise, 1 gram of confectioner´s sugar is equal to 1.8484 milliliter. All figures are approximate.

Grams of confectioner´s sugar to milliliters Chart

Grams of confectioner´s sugar to milliliters
0.1 gram of confectioner´s sugar = 0.185 milliliter
1/5 gram of confectioner´s sugar = 0.37 milliliter
0.3 gram of confectioner´s sugar = 0.555 milliliter
0.4 gram of confectioner´s sugar = 0.739 milliliter
1/2 gram of confectioner´s sugar = 0.924 milliliter
0.6 gram of confectioner´s sugar = 1.11 milliliter
0.7 gram of confectioner´s sugar = 1.29 milliliter
0.8 gram of confectioner´s sugar = 1.48 milliliter
0.9 gram of confectioner´s sugar = 1.66 milliliter
1 gram of confectioner´s sugar = 1.85 milliliter
Grams of confectioner´s sugar to milliliters
1 gram of confectioner´s sugar = 1.85 milliliter
1.1 gram of confectioner´s sugar = 2.03 milliliters
1 1/5 gram of confectioner´s sugar = 2.22 milliliters
1.3 gram of confectioner´s sugar = 2.4 milliliters
1.4 gram of confectioner´s sugar = 2.59 milliliters
1 1/2 gram of confectioner´s sugar = 2.77 milliliters
1.6 gram of confectioner´s sugar = 2.96 milliliters
1.7 gram of confectioner´s sugar = 3.14 milliliters
1.8 gram of confectioner´s sugar = 3.33 milliliters
1.9 gram of confectioner´s sugar = 3.51 milliliters

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

1 gram of confectioner´s sugar equals how many milliliters?

1 gram of confectioner´s sugar is equivalent 1.85 milliliter.

How much is 1.85 milliliter of confectioner´s sugar in grams?

1.85 milliliter of confectioner´s sugar equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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