1 Gram of Cooked Lentils to Tbsp Conversion

Questions: How many US tablespoons of cooked lentils in 1 gram? How much is 1 gram of cooked lentils in tbsp?

The answer is: 1 gram of cooked lentils is equivalent to 0.213 ( ~ 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
1 gram of cooked lentils equals 0.213 ( ~ 1/4) US tablespoons.
(*) To be more precise, 1 gram of cooked lentils is equal to 0.21334 US tablespoons. All figures are approximate.

Grams of cooked lentils to US tablespoons Chart

Grams of cooked lentils to US tablespoons
0.1 grams of cooked lentils = 0.0213 US tablespoons
1/5 grams of cooked lentils = 0.0427 US tablespoons
0.3 grams of cooked lentils = 0.064 US tablespoons
0.4 grams of cooked lentils = 0.0853 US tablespoons
1/2 grams of cooked lentils = 0.107 US tablespoons
0.6 grams of cooked lentils = 0.128 US tablespoons
0.7 grams of cooked lentils = 0.149 US tablespoons
0.8 grams of cooked lentils = 0.171 US tablespoons
0.9 grams of cooked lentils = 0.192 US tablespoons
1 gram of cooked lentils = 0.213 US tablespoons
Grams of cooked lentils to US tablespoons
1 gram of cooked lentils = 0.213 US tablespoons
1.1 grams of cooked lentils = 0.235 US tablespoons
1 1/5 grams of cooked lentils = 0.256 US tablespoons
1.3 grams of cooked lentils = 0.277 US tablespoons
1.4 grams of cooked lentils = 0.299 US tablespoons
1 1/2 grams of cooked lentils = 0.32 US tablespoons
1.6 grams of cooked lentils = 0.341 US tablespoons
1.7 grams of cooked lentils = 0.363 US tablespoons
1.8 grams of cooked lentils = 0.384 US tablespoons
1.9 grams of cooked lentils = 0.405 US tablespoons

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

1 gram of cooked lentils equals how many US tablespoons?

1 gram of cooked lentils is equivalent 0.213 ( ~ 1/4) US tablespoons.

How much is 0.213 US tablespoons of cooked lentils in grams?

0.213 US tablespoons of cooked lentils equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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