1 Gram of Cooked Noodles to Tablespoons Conversion

Questions: How many US tablespoons of cooked noodles in 1 gram? How much is 1 gram of cooked noodles in tablespoons?

The answer is: 1 gram of cooked noodles is equivalent to 0.107 US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of cooked noodles equals 0.107 US tablespoons.
(*) To be more precise, 1 gram of cooked noodles is equal to 0.10667 US tablespoons. All figures are approximate.
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Grams of cooked noodles to US tablespoons Chart

Grams of cooked noodles to US tablespoons
0.1 grams of cooked noodles	=	0.0107 US tablespoons
¹/₅ grams of cooked noodles	=	0.0213 US tablespoons
0.3 grams of cooked noodles	=	0.032 US tablespoons
0.4 grams of cooked noodles	=	0.0427 US tablespoons
¹/₂ grams of cooked noodles	=	0.0533 US tablespoons
0.6 grams of cooked noodles	=	0.064 US tablespoons
0.7 grams of cooked noodles	=	0.0747 US tablespoons
0.8 grams of cooked noodles	=	0.0853 US tablespoons
0.9 grams of cooked noodles	=	0.096 US tablespoons
1 gram of cooked noodles	=	0.107 US tablespoons

Grams of cooked noodles to US tablespoons
1 gram of cooked noodles	=	0.107 US tablespoons
1.1 grams of cooked noodles	=	0.117 US tablespoons
1 ¹/₅ grams of cooked noodles	=	0.128 US tablespoons
1.3 grams of cooked noodles	=	0.139 US tablespoons
1.4 grams of cooked noodles	=	0.149 US tablespoons
1 ¹/₂ grams of cooked noodles	=	0.16 US tablespoons
1.6 grams of cooked noodles	=	0.171 US tablespoons
1.7 grams of cooked noodles	=	0.181 US tablespoons
1.8 grams of cooked noodles	=	0.192 US tablespoons
1.9 grams of cooked noodles	=	0.203 US tablespoons

Note: some values may be rounded.

FAQs on cooked noodles volume to weight conversion

1 gram of cooked noodles equals how many US tablespoons?

1 gram of cooked noodles is equivalent 0.107 US tablespoons.

How much is 0.107 US tablespoons of cooked noodles in grams?

0.107 US tablespoons of cooked noodles equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.