1 Gram of Cooked Spinach to Ml Conversion

Questions: How many milliliters of cooked spinach in 1 gram? How much is 1 gram of cooked spinach in ml?

The answer is: 1 gram of cooked spinach is equivalent to 1.05 milliliter(*)

'Weight' to Volume Converter

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Results
1 gram of cooked spinach equals 1.05 milliliter.
(*) To be more precise, 1 gram of cooked spinach is equal to 1.0515 milliliter. All figures are approximate.

Grams of cooked spinach to milliliters Chart

Grams of cooked spinach to milliliters
0.1 gram of cooked spinach = 0.105 milliliter
1/5 gram of cooked spinach = 0.21 milliliter
0.3 gram of cooked spinach = 0.315 milliliter
0.4 gram of cooked spinach = 0.421 milliliter
1/2 gram of cooked spinach = 0.526 milliliter
0.6 gram of cooked spinach = 0.631 milliliter
0.7 gram of cooked spinach = 0.736 milliliter
0.8 gram of cooked spinach = 0.841 milliliter
0.9 gram of cooked spinach = 0.946 milliliter
1 gram of cooked spinach = 1.05 milliliter
Grams of cooked spinach to milliliters
1 gram of cooked spinach = 1.05 milliliter
1.1 gram of cooked spinach = 1.16 milliliter
1 1/5 gram of cooked spinach = 1.26 milliliter
1.3 gram of cooked spinach = 1.37 milliliter
1.4 gram of cooked spinach = 1.47 milliliter
1 1/2 gram of cooked spinach = 1.58 milliliter
1.6 gram of cooked spinach = 1.68 milliliter
1.7 gram of cooked spinach = 1.79 milliliter
1.8 gram of cooked spinach = 1.89 milliliter
1.9 gram of cooked spinach = 2 milliliter

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

1 gram of cooked spinach equals how many milliliters?

1 gram of cooked spinach is equivalent 1.05 milliliter.

How much is 1.05 milliliter of cooked spinach in grams?

1.05 milliliter of cooked spinach equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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