1 Gram of Corn Syrup to Tbsp Conversion

Questions: How many US tablespoons of corn syrup in 1 gram? How much is 1 gram of corn syrup in tbsp?

The answer is: 1 gram of corn syrup is equivalent to 0.0488 US tablespoon(*)

'Weight' to Volume Converter

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Results
1 gram of corn syrup equals 0.0488 US tablespoon.
(*) To be more precise, 1 gram of corn syrup is equal to 0.048794 US tablespoon. All figures are approximate.

Grams of corn syrup to US tablespoons Chart

Grams of corn syrup to US tablespoons
0.1 gram of corn syrup = 0.00488 US tablespoon
1/5 gram of corn syrup = 0.00976 US tablespoon
0.3 gram of corn syrup = 0.0146 US tablespoon
0.4 gram of corn syrup = 0.0195 US tablespoon
1/2 gram of corn syrup = 0.0244 US tablespoon
0.6 gram of corn syrup = 0.0293 US tablespoon
0.7 gram of corn syrup = 0.0342 US tablespoon
0.8 gram of corn syrup = 0.039 US tablespoon
0.9 gram of corn syrup = 0.0439 US tablespoon
1 gram of corn syrup = 0.0488 US tablespoon
Grams of corn syrup to US tablespoons
1 gram of corn syrup = 0.0488 US tablespoon
1.1 gram of corn syrup = 0.0537 US tablespoon
1 1/5 gram of corn syrup = 0.0586 US tablespoon
1.3 gram of corn syrup = 0.0634 US tablespoon
1.4 gram of corn syrup = 0.0683 US tablespoon
1 1/2 gram of corn syrup = 0.0732 US tablespoon
1.6 gram of corn syrup = 0.0781 US tablespoon
1.7 gram of corn syrup = 0.0829 US tablespoon
1.8 gram of corn syrup = 0.0878 US tablespoon
1.9 gram of corn syrup = 0.0927 US tablespoon

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

1 gram of corn syrup equals how many US tablespoons?

1 gram of corn syrup is equivalent 0.0488 US tablespoon.

How much is 0.0488 US tablespoon of corn syrup in grams?

0.0488 US tablespoon of corn syrup equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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