1 Gram of Dried Apple (bits) to Cups Conversion

Questions: How many US cups of dried apple (bits) in 1 gram? How much is 1 gram of dried apple (bits) in cups?

The answer is: 1 gram of dried apple (bits) is equivalent to 0.012 US cup(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of dried apple (bits) equals 0.012 US cup.
(*) To be more precise, 1 gram of dried apple (bits) is equal to 0.012042 US cup. All figures are approximate.

Grams of dried apple (bits) to US cups Chart

Grams of dried apple (bits) to US cups
0.1 gram of dried apple (bits) = 0.0012 US cup
1/5 gram of dried apple (bits) = 0.00241 US cup
0.3 gram of dried apple (bits) = 0.00361 US cup
0.4 gram of dried apple (bits) = 0.00482 US cup
1/2 gram of dried apple (bits) = 0.00602 US cup
0.6 gram of dried apple (bits) = 0.00723 US cup
0.7 gram of dried apple (bits) = 0.00843 US cup
0.8 gram of dried apple (bits) = 0.00963 US cup
0.9 gram of dried apple (bits) = 0.0108 US cup
1 gram of dried apple (bits) = 0.012 US cup
Grams of dried apple (bits) to US cups
1 gram of dried apple (bits) = 0.012 US cup
1.1 gram of dried apple (bits) = 0.0132 US cup
1 1/5 gram of dried apple (bits) = 0.0145 US cup
1.3 gram of dried apple (bits) = 0.0157 US cup
1.4 gram of dried apple (bits) = 0.0169 US cup
1 1/2 gram of dried apple (bits) = 0.0181 US cup
1.6 gram of dried apple (bits) = 0.0193 US cup
1.7 gram of dried apple (bits) = 0.0205 US cup
1.8 gram of dried apple (bits) = 0.0217 US cup
1.9 gram of dried apple (bits) = 0.0229 US cup

Note: some values may be rounded.

FAQs on dried apple (bits) volume to weight conversion

1 gram of dried apple (bits) equals how many US cups?

1 gram of dried apple (bits) is equivalent 0.012 US cup.

How much is 0.012 US cup of dried apple (bits) in grams?

0.012 US cup of dried apple (bits) equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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