1 Gram of Dried Apple (bits) to Cups Conversion
Questions: How many US cups of dried apple (bits) in 1 gram? How much is 1 gram of dried apple (bits) in cups?
The answer is: 1 gram of dried apple (bits) is equivalent to 0.012 US cups(*)
'Weight' to Volume Converter
Grams of dried apple (bits) to US cups Chart
Grams of dried apple (bits) to US cups | ||
---|---|---|
0.1 grams of dried apple (bits) | = | 0.0012 US cups |
1/5 grams of dried apple (bits) | = | 0.00241 US cups |
0.3 grams of dried apple (bits) | = | 0.00361 US cups |
0.4 grams of dried apple (bits) | = | 0.00482 US cups |
1/2 grams of dried apple (bits) | = | 0.00602 US cups |
0.6 grams of dried apple (bits) | = | 0.00723 US cups |
0.7 grams of dried apple (bits) | = | 0.00843 US cups |
0.8 grams of dried apple (bits) | = | 0.00963 US cups |
0.9 grams of dried apple (bits) | = | 0.0108 US cups |
1 gram of dried apple (bits) | = | 0.012 US cups |
Grams of dried apple (bits) to US cups | ||
---|---|---|
1 gram of dried apple (bits) | = | 0.012 US cups |
1.1 grams of dried apple (bits) | = | 0.0132 US cups |
1 1/5 grams of dried apple (bits) | = | 0.0145 US cups |
1.3 grams of dried apple (bits) | = | 0.0157 US cups |
1.4 grams of dried apple (bits) | = | 0.0169 US cups |
1 1/2 grams of dried apple (bits) | = | 0.0181 US cups |
1.6 grams of dried apple (bits) | = | 0.0193 US cups |
1.7 grams of dried apple (bits) | = | 0.0205 US cups |
1.8 grams of dried apple (bits) | = | 0.0217 US cups |
1.9 grams of dried apple (bits) | = | 0.0229 US cups |
Note: some values may be rounded.
FAQs on dried apple (bits) volume to weight conversion
1 gram of dried apple (bits) equals how many US cups?
1 gram of dried apple (bits) is equivalent 0.012 US cups.
How much is 0.012 US cups of dried apple (bits) in grams?
0.012 US cups of dried apple (bits) equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.