1 Gram of Dried Apples to Tbsp Conversion

Questions: How many US tablespoons of dried apples in 1 gram? How much is 1 gram of dried apples in tbsp?

The answer is: 1 gram of dried apples is equivalent to 0.136 ( ~ 1/4) US tablespoon(*)

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Results

1 gram of dried apples equals 0.136 ( ~ 1/4) US tablespoon.
(*) To be more precise, 1 gram of dried apples is equal to 0.13553 US tablespoon. All figures are approximate.

Grams of dried apples to US tablespoons Chart

Grams of dried apples to US tablespoons
0.1 gram of dried apples = 0.0136 US tablespoon
1/5 gram of dried apples = 0.0271 US tablespoon
0.3 gram of dried apples = 0.0407 US tablespoon
0.4 gram of dried apples = 0.0542 US tablespoon
1/2 gram of dried apples = 0.0678 US tablespoon
0.6 gram of dried apples = 0.0813 US tablespoon
0.7 gram of dried apples = 0.0949 US tablespoon
0.8 gram of dried apples = 0.108 US tablespoon
0.9 gram of dried apples = 0.122 US tablespoon
1 gram of dried apples = 0.136 US tablespoon
Grams of dried apples to US tablespoons
1 gram of dried apples = 0.136 US tablespoon
1.1 gram of dried apples = 0.149 US tablespoon
1/5 gram of dried apples = 0.163 US tablespoon
1.3 gram of dried apples = 0.176 US tablespoon
1.4 gram of dried apples = 0.19 US tablespoon
1/2 gram of dried apples = 0.203 US tablespoon
1.6 gram of dried apples = 0.217 US tablespoon
1.7 gram of dried apples = 0.23 US tablespoon
1.8 gram of dried apples = 0.244 US tablespoon
1.9 gram of dried apples = 0.258 US tablespoon

Note: some values may be rounded.

FAQs on dried apples volume to weight conversion

1 gram of dried apples equals how many US tablespoons?

1 gram of dried apples is equivalent 0.136 ( ~ 1/4) US tablespoon.

How much is 0.136 US tablespoon of dried apples in grams?

0.136 US tablespoon of dried apples equals 1 gram.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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