1 Gram of Dry Pasta to Ounces Conversion
Questions: How many US fluid ounces of dry pasta in 1 gram? How much is 1 gram of dry pasta in ounces?
The answer is: 1 gram of dry pasta is equivalent to 0.0799 US fluid ounce(*)
'Weight' to Volume Converter
Grams of dry pasta to US fluid ounces Chart
Grams of dry pasta to US fluid ounces | ||
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0.1 gram of dry pasta | = | 0.00799 US fluid ounce |
1/5 gram of dry pasta | = | 0.016 US fluid ounce |
0.3 gram of dry pasta | = | 0.024 US fluid ounce |
0.4 gram of dry pasta | = | 0.032 US fluid ounce |
1/2 gram of dry pasta | = | 0.04 US fluid ounce |
0.6 gram of dry pasta | = | 0.048 US fluid ounce |
0.7 gram of dry pasta | = | 0.056 US fluid ounce |
0.8 gram of dry pasta | = | 0.064 US fluid ounce |
0.9 gram of dry pasta | = | 0.0719 US fluid ounce |
1 gram of dry pasta | = | 0.0799 US fluid ounce |
Grams of dry pasta to US fluid ounces | ||
---|---|---|
1 gram of dry pasta | = | 0.0799 US fluid ounce |
1.1 gram of dry pasta | = | 0.0879 US fluid ounce |
1 1/5 gram of dry pasta | = | 0.0959 US fluid ounce |
1.3 gram of dry pasta | = | 0.104 US fluid ounce |
1.4 gram of dry pasta | = | 0.112 US fluid ounce |
1 1/2 gram of dry pasta | = | 0.12 US fluid ounce |
1.6 gram of dry pasta | = | 0.128 US fluid ounce |
1.7 gram of dry pasta | = | 0.136 US fluid ounce |
1.8 gram of dry pasta | = | 0.144 US fluid ounce |
1.9 gram of dry pasta | = | 0.152 US fluid ounce |
Note: some values may be rounded.
FAQs on dry pasta volume to weight conversion
1 gram of dry pasta equals how many US fluid ounces?
1 gram of dry pasta is equivalent 0.0799 US fluid ounce.
How much is 0.0799 US fluid ounce of dry pasta in grams?
0.0799 US fluid ounce of dry pasta equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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