1 Gram of Graham Flour to Tablespoons Conversion

Questions: How many US tablespoons of graham flour in 1 gram? How much is 1 gram of graham flour in tablespoons?

The answer is: 1 gram of graham flour is equivalent to 0.113 US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of graham flour equals 0.113 US tablespoons.
(*) To be more precise, 1 gram of graham flour is equal to 0.11271 US tablespoons. All figures are approximate.
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Grams of graham flour to US tablespoons Chart

Grams of graham flour to US tablespoons
0.1 grams of graham flour	=	0.0113 US tablespoons
¹/₅ grams of graham flour	=	0.0225 US tablespoons
0.3 grams of graham flour	=	0.0338 US tablespoons
0.4 grams of graham flour	=	0.0451 US tablespoons
¹/₂ grams of graham flour	=	0.0564 US tablespoons
0.6 grams of graham flour	=	0.0676 US tablespoons
0.7 grams of graham flour	=	0.0789 US tablespoons
0.8 grams of graham flour	=	0.0902 US tablespoons
0.9 grams of graham flour	=	0.101 US tablespoons
1 gram of graham flour	=	0.113 US tablespoons

Grams of graham flour to US tablespoons
1 gram of graham flour	=	0.113 US tablespoons
1.1 grams of graham flour	=	0.124 US tablespoons
1 ¹/₅ grams of graham flour	=	0.135 US tablespoons
1.3 grams of graham flour	=	0.147 US tablespoons
1.4 grams of graham flour	=	0.158 US tablespoons
1 ¹/₂ grams of graham flour	=	0.169 US tablespoons
1.6 grams of graham flour	=	0.18 US tablespoons
1.7 grams of graham flour	=	0.192 US tablespoons
1.8 grams of graham flour	=	0.203 US tablespoons
1.9 grams of graham flour	=	0.214 US tablespoons

Note: some values may be rounded.

FAQs on graham flour volume to weight conversion

1 gram of graham flour equals how many US tablespoons?

1 gram of graham flour is equivalent 0.113 US tablespoons.

How much is 0.113 US tablespoons of graham flour in grams?

0.113 US tablespoons of graham flour equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.