1 Gram of Icing Sugar to Ounces Conversion

Questions: How many US fluid ounces of icing sugar in 1 gram? How much is 1 gram of icing sugar in ounces?

The answer is: 1 gram of icing sugar is equivalent to 0.064 US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 gram of icing sugar equals 0.064 US fluid ounce.
(*) To be more precise, 1 gram of icing sugar is equal to 0.064042 US fluid ounce. All figures are approximate.

Grams of icing sugar to US fluid ounces Chart

Grams of icing sugar to US fluid ounces
0.1 gram of icing sugar = 0.0064 US fluid ounce
1/5 gram of icing sugar = 0.0128 US fluid ounce
0.3 gram of icing sugar = 0.0192 US fluid ounce
0.4 gram of icing sugar = 0.0256 US fluid ounce
1/2 gram of icing sugar = 0.032 US fluid ounce
0.6 gram of icing sugar = 0.0384 US fluid ounce
0.7 gram of icing sugar = 0.0448 US fluid ounce
0.8 gram of icing sugar = 0.0512 US fluid ounce
0.9 gram of icing sugar = 0.0576 US fluid ounce
1 gram of icing sugar = 0.064 US fluid ounce
Grams of icing sugar to US fluid ounces
1 gram of icing sugar = 0.064 US fluid ounce
1.1 gram of icing sugar = 0.0704 US fluid ounce
1 1/5 gram of icing sugar = 0.0769 US fluid ounce
1.3 gram of icing sugar = 0.0833 US fluid ounce
1.4 gram of icing sugar = 0.0897 US fluid ounce
1 1/2 gram of icing sugar = 0.0961 US fluid ounce
1.6 gram of icing sugar = 0.102 US fluid ounce
1.7 gram of icing sugar = 0.109 US fluid ounce
1.8 gram of icing sugar = 0.115 US fluid ounce
1.9 gram of icing sugar = 0.122 US fluid ounce

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

1 gram of icing sugar equals how many US fluid ounces?

1 gram of icing sugar is equivalent 0.064 US fluid ounce.

How much is 0.064 US fluid ounce of icing sugar in grams?

0.064 US fluid ounce of icing sugar equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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