1 Gram of Jojoba Oil to Tbsp Conversion

Questions: How many US tablespoons of jojoba oil in 1 gram? How much is 1 gram of jojoba oil in tbsp?

The answer is: 1 gram of jojoba oil is equivalent to 0.0779 US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of jojoba oil equals 0.0779 US tablespoons.
(*) To be more precise, 1 gram of jojoba oil is equal to 0.077912 US tablespoons. All figures are approximate.
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Grams of jojoba oil to US tablespoons Chart

Grams of jojoba oil to US tablespoons
0.1 grams of jojoba oil	=	0.00779 US tablespoons
¹/₅ grams of jojoba oil	=	0.0156 US tablespoons
0.3 grams of jojoba oil	=	0.0234 US tablespoons
0.4 grams of jojoba oil	=	0.0312 US tablespoons
¹/₂ grams of jojoba oil	=	0.039 US tablespoons
0.6 grams of jojoba oil	=	0.0467 US tablespoons
0.7 grams of jojoba oil	=	0.0545 US tablespoons
0.8 grams of jojoba oil	=	0.0623 US tablespoons
0.9 grams of jojoba oil	=	0.0701 US tablespoons
1 gram of jojoba oil	=	0.0779 US tablespoons

Grams of jojoba oil to US tablespoons
1 gram of jojoba oil	=	0.0779 US tablespoons
1.1 grams of jojoba oil	=	0.0857 US tablespoons
1 ¹/₅ grams of jojoba oil	=	0.0935 US tablespoons
1.3 grams of jojoba oil	=	0.101 US tablespoons
1.4 grams of jojoba oil	=	0.109 US tablespoons
1 ¹/₂ grams of jojoba oil	=	0.117 US tablespoons
1.6 grams of jojoba oil	=	0.125 US tablespoons
1.7 grams of jojoba oil	=	0.132 US tablespoons
1.8 grams of jojoba oil	=	0.14 US tablespoons
1.9 grams of jojoba oil	=	0.148 US tablespoons

Note: some values may be rounded.

FAQs on jojoba oil volume to weight conversion

1 gram of jojoba oil equals how many US tablespoons?

1 gram of jojoba oil is equivalent 0.0779 US tablespoons.

How much is 0.0779 US tablespoons of jojoba oil in grams?

0.0779 US tablespoons of jojoba oil equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.