1 Gram of Lemon Juice to Tbsp Conversion

Questions: How many US tablespoons of lemon juice in 1 gram? How much is 1 gram of lemon juice in tbsp?

The answer is: 1 gram of lemon juice is equivalent to 0.0696 US tablespoons^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of lemon juice equals 0.0696 US tablespoons.
(*) To be more precise, 1 gram of lemon juice is equal to 0.069576 US tablespoons. All figures are approximate.
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Grams of lemon juice to US tablespoons Chart

Grams of lemon juice to US tablespoons
0.1 grams of lemon juice	=	0.00696 US tablespoons
¹/₅ grams of lemon juice	=	0.0139 US tablespoons
0.3 grams of lemon juice	=	0.0209 US tablespoons
0.4 grams of lemon juice	=	0.0278 US tablespoons
¹/₂ grams of lemon juice	=	0.0348 US tablespoons
0.6 grams of lemon juice	=	0.0417 US tablespoons
0.7 grams of lemon juice	=	0.0487 US tablespoons
0.8 grams of lemon juice	=	0.0557 US tablespoons
0.9 grams of lemon juice	=	0.0626 US tablespoons
1 gram of lemon juice	=	0.0696 US tablespoons

Grams of lemon juice to US tablespoons
1 gram of lemon juice	=	0.0696 US tablespoons
1.1 grams of lemon juice	=	0.0765 US tablespoons
1 ¹/₅ grams of lemon juice	=	0.0835 US tablespoons
1.3 grams of lemon juice	=	0.0904 US tablespoons
1.4 grams of lemon juice	=	0.0974 US tablespoons
1 ¹/₂ grams of lemon juice	=	0.104 US tablespoons
1.6 grams of lemon juice	=	0.111 US tablespoons
1.7 grams of lemon juice	=	0.118 US tablespoons
1.8 grams of lemon juice	=	0.125 US tablespoons
1.9 grams of lemon juice	=	0.132 US tablespoons

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

1 gram of lemon juice equals how many US tablespoons?

1 gram of lemon juice is equivalent 0.0696 US tablespoons.

How much is 0.0696 US tablespoons of lemon juice in grams?

0.0696 US tablespoons of lemon juice equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.