1 Gram of Margarine to Tablespoons Conversion

Questions: How many US tablespoons of margarine in 1 gram? How much is 1 gram of margarine in tablespoons?

The answer is: 1 gram of margarine is equivalent to 0.064 US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of margarine equals 0.064 US tablespoons.
(*) To be more precise, 1 gram of margarine is equal to 0.063981 US tablespoons. All figures are approximate.
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Grams of margarine to US tablespoons Chart

Grams of margarine to US tablespoons
0.1 grams of margarine	=	0.0064 US tablespoons
¹/₅ grams of margarine	=	0.0128 US tablespoons
0.3 grams of margarine	=	0.0192 US tablespoons
0.4 grams of margarine	=	0.0256 US tablespoons
¹/₂ grams of margarine	=	0.032 US tablespoons
0.6 grams of margarine	=	0.0384 US tablespoons
0.7 grams of margarine	=	0.0448 US tablespoons
0.8 grams of margarine	=	0.0512 US tablespoons
0.9 grams of margarine	=	0.0576 US tablespoons
1 gram of margarine	=	0.064 US tablespoons

Grams of margarine to US tablespoons
1 gram of margarine	=	0.064 US tablespoons
1.1 grams of margarine	=	0.0704 US tablespoons
1 ¹/₅ grams of margarine	=	0.0768 US tablespoons
1.3 grams of margarine	=	0.0832 US tablespoons
1.4 grams of margarine	=	0.0896 US tablespoons
1 ¹/₂ grams of margarine	=	0.096 US tablespoons
1.6 grams of margarine	=	0.102 US tablespoons
1.7 grams of margarine	=	0.109 US tablespoons
1.8 grams of margarine	=	0.115 US tablespoons
1.9 grams of margarine	=	0.122 US tablespoons

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

1 gram of margarine equals how many US tablespoons?

1 gram of margarine is equivalent 0.064 US tablespoons.

How much is 0.064 US tablespoons of margarine in grams?

0.064 US tablespoons of margarine equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.