1 Gram of Mayonnaise to Ounces Conversion

Questions: How many US fluid ounces of mayonnaise in 1 gram? How much is 1 gram of mayonnaise in ounces?

The answer is: 1 gram of mayonnaise is equivalent to 0.0348 US fluid ounces^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of mayonnaise equals 0.0348 US fluid ounces.
(*) To be more precise, 1 gram of mayonnaise is equal to 0.034788 US fluid ounces. All figures are approximate.
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Grams of mayonnaise to US fluid ounces Chart

Grams of mayonnaise to US fluid ounces
0.1 grams of mayonnaise	=	0.00348 US fluid ounces
¹/₅ grams of mayonnaise	=	0.00696 US fluid ounces
0.3 grams of mayonnaise	=	0.0104 US fluid ounces
0.4 grams of mayonnaise	=	0.0139 US fluid ounces
¹/₂ grams of mayonnaise	=	0.0174 US fluid ounces
0.6 grams of mayonnaise	=	0.0209 US fluid ounces
0.7 grams of mayonnaise	=	0.0244 US fluid ounces
0.8 grams of mayonnaise	=	0.0278 US fluid ounces
0.9 grams of mayonnaise	=	0.0313 US fluid ounces
1 gram of mayonnaise	=	0.0348 US fluid ounces

Grams of mayonnaise to US fluid ounces
1 gram of mayonnaise	=	0.0348 US fluid ounces
1.1 grams of mayonnaise	=	0.0383 US fluid ounces
1 ¹/₅ grams of mayonnaise	=	0.0417 US fluid ounces
1.3 grams of mayonnaise	=	0.0452 US fluid ounces
1.4 grams of mayonnaise	=	0.0487 US fluid ounces
1 ¹/₂ grams of mayonnaise	=	0.0522 US fluid ounces
1.6 grams of mayonnaise	=	0.0557 US fluid ounces
1.7 grams of mayonnaise	=	0.0591 US fluid ounces
1.8 grams of mayonnaise	=	0.0626 US fluid ounces
1.9 grams of mayonnaise	=	0.0661 US fluid ounces

Note: some values may be rounded.

FAQs on mayonnaise volume to weight conversion

1 gram of mayonnaise equals how many US fluid ounces?

1 gram of mayonnaise is equivalent 0.0348 US fluid ounces.

How much is 0.0348 US fluid ounces of mayonnaise in grams?

0.0348 US fluid ounces of mayonnaise equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.