1 Gram of Noodles to Tbsp Conversion

Questions: How many US tablespoons of noodles in 1 gram? How much is 1 gram of noodles in tbsp?

The answer is: 1 gram of noodles is equivalent to 0.213 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
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Results
1 gram of noodles equals 0.213 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 1 gram of noodles is equal to 0.21334 US tablespoons. All figures are approximate.
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Grams of noodles to US tablespoons Chart

Grams of noodles to US tablespoons
0.1 grams of noodles	=	0.0213 US tablespoons
¹/₅ grams of noodles	=	0.0427 US tablespoons
0.3 grams of noodles	=	0.064 US tablespoons
0.4 grams of noodles	=	0.0853 US tablespoons
¹/₂ grams of noodles	=	0.107 US tablespoons
0.6 grams of noodles	=	0.128 US tablespoons
0.7 grams of noodles	=	0.149 US tablespoons
0.8 grams of noodles	=	0.171 US tablespoons
0.9 grams of noodles	=	0.192 US tablespoons
1 gram of noodles	=	0.213 US tablespoons

Grams of noodles to US tablespoons
1 gram of noodles	=	0.213 US tablespoons
1.1 grams of noodles	=	0.235 US tablespoons
1 ¹/₅ grams of noodles	=	0.256 US tablespoons
1.3 grams of noodles	=	0.277 US tablespoons
1.4 grams of noodles	=	0.299 US tablespoons
1 ¹/₂ grams of noodles	=	0.32 US tablespoons
1.6 grams of noodles	=	0.341 US tablespoons
1.7 grams of noodles	=	0.363 US tablespoons
1.8 grams of noodles	=	0.384 US tablespoons
1.9 grams of noodles	=	0.405 US tablespoons

Note: some values may be rounded.

FAQs on noodles volume to weight conversion

1 gram of noodles equals how many US tablespoons?

1 gram of noodles is equivalent 0.213 ( ~ ¹/₄) US tablespoons.

How much is 0.213 US tablespoons of noodles in grams?

0.213 US tablespoons of noodles equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.