1 Gram of Oil to Tablespoons Conversion

Questions: How many US tablespoons of oil in 1 gram? How much is 1 gram of oil in tablespoons?

The answer is: 1 gram of oil is equivalent to 0.0714 US tablespoon^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of oil equals 0.0714 US tablespoon.
(*) To be more precise, 1 gram of oil is equal to 0.071413 US tablespoon. All figures are approximate.
Website Map

Grams of oil to US tablespoons Chart

Grams of oil to US tablespoons
0.1 gram of oil	=	0.00714 US tablespoon
¹/₅ gram of oil	=	0.0143 US tablespoon
0.3 gram of oil	=	0.0214 US tablespoon
0.4 gram of oil	=	0.0286 US tablespoon
¹/₂ gram of oil	=	0.0357 US tablespoon
0.6 gram of oil	=	0.0428 US tablespoon
0.7 gram of oil	=	0.05 US tablespoon
0.8 gram of oil	=	0.0571 US tablespoon
0.9 gram of oil	=	0.0643 US tablespoon
1 gram of oil	=	0.0714 US tablespoon

Grams of oil to US tablespoons
1 gram of oil	=	0.0714 US tablespoon
1.1 gram of oil	=	0.0786 US tablespoon
1 ¹/₅ gram of oil	=	0.0857 US tablespoon
1.3 gram of oil	=	0.0928 US tablespoon
1.4 gram of oil	=	0.1 US tablespoon
1 ¹/₂ gram of oil	=	0.107 US tablespoon
1.6 gram of oil	=	0.114 US tablespoon
1.7 gram of oil	=	0.121 US tablespoon
1.8 gram of oil	=	0.129 US tablespoon
1.9 gram of oil	=	0.136 US tablespoon

Note: some values may be rounded.

FAQs on oil volume to weight conversion

1 gram of oil equals how many US tablespoons?

1 gram of oil is equivalent 0.0714 US tablespoon.

How much is 0.0714 US tablespoon of oil in grams?

0.0714 US tablespoon of oil equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.