1 Gram of Olive Oil to Ounces Conversion

Questions: How many US fluid ounces of olive oil in 1 gram? How much is 1 gram of olive oil in ounces?

The answer is: 1 gram of olive oil is equivalent to 0.0376 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
1 gram of olive oil equals 0.0376 US fluid ounces.
(*) To be more precise, 1 gram of olive oil is equal to 0.037571 US fluid ounces. All figures are approximate.
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Grams of olive oil to US fluid ounces Chart

Grams of olive oil to US fluid ounces
0.1 grams of olive oil	=	0.00376 US fluid ounces
¹/₅ grams of olive oil	=	0.00751 US fluid ounces
0.3 grams of olive oil	=	0.0113 US fluid ounces
0.4 grams of olive oil	=	0.015 US fluid ounces
¹/₂ grams of olive oil	=	0.0188 US fluid ounces
0.6 grams of olive oil	=	0.0225 US fluid ounces
0.7 grams of olive oil	=	0.0263 US fluid ounces
0.8 grams of olive oil	=	0.0301 US fluid ounces
0.9 grams of olive oil	=	0.0338 US fluid ounces
1 gram of olive oil	=	0.0376 US fluid ounces

Grams of olive oil to US fluid ounces
1 gram of olive oil	=	0.0376 US fluid ounces
1.1 grams of olive oil	=	0.0413 US fluid ounces
1 ¹/₅ grams of olive oil	=	0.0451 US fluid ounces
1.3 grams of olive oil	=	0.0488 US fluid ounces
1.4 grams of olive oil	=	0.0526 US fluid ounces
1 ¹/₂ grams of olive oil	=	0.0564 US fluid ounces
1.6 grams of olive oil	=	0.0601 US fluid ounces
1.7 grams of olive oil	=	0.0639 US fluid ounces
1.8 grams of olive oil	=	0.0676 US fluid ounces
1.9 grams of olive oil	=	0.0714 US fluid ounces

Note: some values may be rounded.

FAQs on olive oil volume to weight conversion

1 gram of olive oil equals how many US fluid ounces?

1 gram of olive oil is equivalent 0.0376 US fluid ounces.

How much is 0.0376 US fluid ounces of olive oil in grams?

0.0376 US fluid ounces of olive oil equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.