1 Gram of Olives to Teaspoons Conversion

Questions: How many US teaspoons of olives in 1 gram? How much is 1 gram of olives in teaspoons?

The answer is: 1 gram of olives is equivalent to 0.267 ( ~ ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
1 gram of olives equals 0.267 ( ~ ¹/₄) US teaspoons.
(*) To be more precise, 1 gram of olives is equal to 0.2666 US teaspoons. All figures are approximate.
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Grams of olives to US teaspoons Chart

Grams of olives to US teaspoons
0.1 grams of olives	=	0.0267 US teaspoons
¹/₅ grams of olives	=	0.0533 US teaspoons
0.3 grams of olives	=	0.08 US teaspoons
0.4 grams of olives	=	0.107 US teaspoons
¹/₂ grams of olives	=	0.133 US teaspoons
0.6 grams of olives	=	0.16 US teaspoons
0.7 grams of olives	=	0.187 US teaspoons
0.8 grams of olives	=	0.213 US teaspoons
0.9 grams of olives	=	0.24 US teaspoons
1 gram of olives	=	0.267 US teaspoons

Grams of olives to US teaspoons
1 gram of olives	=	0.267 US teaspoons
1.1 grams of olives	=	0.293 US teaspoons
1 ¹/₅ grams of olives	=	0.32 US teaspoons
1.3 grams of olives	=	0.347 US teaspoons
1.4 grams of olives	=	0.373 US teaspoons
1 ¹/₂ grams of olives	=	0.4 US teaspoons
1.6 grams of olives	=	0.427 US teaspoons
1.7 grams of olives	=	0.453 US teaspoons
1.8 grams of olives	=	0.48 US teaspoons
1.9 grams of olives	=	0.507 US teaspoons

Note: some values may be rounded.

FAQs on olives volume to weight conversion

1 gram of olives equals how many US teaspoons?

1 gram of olives is equivalent 0.267 ( ~ ¹/₄) US teaspoons.

How much is 0.267 US teaspoons of olives in grams?

0.267 US teaspoons of olives equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.