1 Gram of Onion Leaves to Teaspoons Conversion

Questions: How many US teaspoons of onion leaves in 1 gram? How much is 1 gram of onion leaves in teaspoons?

The answer is: 1 gram of onion leaves is equivalent to 0.461 ( ~ ¹/₂) US teaspoons^(*)

'Weight' to Volume Converter

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Results
1 gram of onion leaves equals 0.461 ( ~ ¹/₂) US teaspoons.
(*) To be more precise, 1 gram of onion leaves is equal to 0.4611 US teaspoons. All figures are approximate.
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Grams of onion leaves to US teaspoons Chart

Grams of onion leaves to US teaspoons
0.1 grams of onion leaves	=	0.0461 US teaspoons
¹/₅ grams of onion leaves	=	0.0922 US teaspoons
0.3 grams of onion leaves	=	0.138 US teaspoons
0.4 grams of onion leaves	=	0.184 US teaspoons
¹/₂ grams of onion leaves	=	0.231 US teaspoons
0.6 grams of onion leaves	=	0.277 US teaspoons
0.7 grams of onion leaves	=	0.323 US teaspoons
0.8 grams of onion leaves	=	0.369 US teaspoons
0.9 grams of onion leaves	=	0.415 US teaspoons
1 gram of onion leaves	=	0.461 US teaspoons

Grams of onion leaves to US teaspoons
1 gram of onion leaves	=	0.461 US teaspoons
1.1 grams of onion leaves	=	0.507 US teaspoons
1 ¹/₅ grams of onion leaves	=	0.553 US teaspoons
1.3 grams of onion leaves	=	0.599 US teaspoons
1.4 grams of onion leaves	=	0.646 US teaspoons
1 ¹/₂ grams of onion leaves	=	0.692 US teaspoons
1.6 grams of onion leaves	=	0.738 US teaspoons
1.7 grams of onion leaves	=	0.784 US teaspoons
1.8 grams of onion leaves	=	0.83 US teaspoons
1.9 grams of onion leaves	=	0.876 US teaspoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

1 gram of onion leaves equals how many US teaspoons?

1 gram of onion leaves is equivalent 0.461 ( ~ ¹/₂) US teaspoons.

How much is 0.461 US teaspoons of onion leaves in grams?

0.461 US teaspoons of onion leaves equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.