1 Gram of Parmesan Cheese to Oz Conversion

Questions: How many US fluid ounces of parmesan cheese in 1 gram? How much is 1 gram of parmesan cheese in oz?

The answer is: 1 gram of parmesan cheese is equivalent to 0.0341 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
1 gram of parmesan cheese equals 0.0341 US fluid ounces.
(*) To be more precise, 1 gram of parmesan cheese is equal to 0.034052 US fluid ounces. All figures are approximate.
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Grams of parmesan cheese to US fluid ounces Chart

Grams of parmesan cheese to US fluid ounces
0.1 grams of parmesan cheese	=	0.00341 US fluid ounces
¹/₅ grams of parmesan cheese	=	0.00681 US fluid ounces
0.3 grams of parmesan cheese	=	0.0102 US fluid ounces
0.4 grams of parmesan cheese	=	0.0136 US fluid ounces
¹/₂ grams of parmesan cheese	=	0.017 US fluid ounces
0.6 grams of parmesan cheese	=	0.0204 US fluid ounces
0.7 grams of parmesan cheese	=	0.0238 US fluid ounces
0.8 grams of parmesan cheese	=	0.0272 US fluid ounces
0.9 grams of parmesan cheese	=	0.0306 US fluid ounces
1 gram of parmesan cheese	=	0.0341 US fluid ounces

Grams of parmesan cheese to US fluid ounces
1 gram of parmesan cheese	=	0.0341 US fluid ounces
1.1 grams of parmesan cheese	=	0.0375 US fluid ounces
1 ¹/₅ grams of parmesan cheese	=	0.0409 US fluid ounces
1.3 grams of parmesan cheese	=	0.0443 US fluid ounces
1.4 grams of parmesan cheese	=	0.0477 US fluid ounces
1 ¹/₂ grams of parmesan cheese	=	0.0511 US fluid ounces
1.6 grams of parmesan cheese	=	0.0545 US fluid ounces
1.7 grams of parmesan cheese	=	0.0579 US fluid ounces
1.8 grams of parmesan cheese	=	0.0613 US fluid ounces
1.9 grams of parmesan cheese	=	0.0647 US fluid ounces

Note: some values may be rounded.

FAQs on parmesan cheese volume to weight conversion

1 gram of parmesan cheese equals how many US fluid ounces?

1 gram of parmesan cheese is equivalent 0.0341 US fluid ounces.

How much is 0.0341 US fluid ounces of parmesan cheese in grams?

0.0341 US fluid ounces of parmesan cheese equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.