1 Gram of Powdered Onion to Tbsp Conversion

Questions: How many US tablespoons of powdered onion in 1 gram? How much is 1 gram of powdered onion in tbsp?

The answer is: 1 gram of powdered onion is equivalent to 0.169 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 gram of powdered onion equals 0.169 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 1 gram of powdered onion is equal to 0.16907 US tablespoons. All figures are approximate.
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Grams of powdered onion to US tablespoons Chart

Grams of powdered onion to US tablespoons
0.1 grams of powdered onion	=	0.0169 US tablespoons
¹/₅ grams of powdered onion	=	0.0338 US tablespoons
0.3 grams of powdered onion	=	0.0507 US tablespoons
0.4 grams of powdered onion	=	0.0676 US tablespoons
¹/₂ grams of powdered onion	=	0.0845 US tablespoons
0.6 grams of powdered onion	=	0.101 US tablespoons
0.7 grams of powdered onion	=	0.118 US tablespoons
0.8 grams of powdered onion	=	0.135 US tablespoons
0.9 grams of powdered onion	=	0.152 US tablespoons
1 gram of powdered onion	=	0.169 US tablespoons

Grams of powdered onion to US tablespoons
1 gram of powdered onion	=	0.169 US tablespoons
1.1 grams of powdered onion	=	0.186 US tablespoons
1 ¹/₅ grams of powdered onion	=	0.203 US tablespoons
1.3 grams of powdered onion	=	0.22 US tablespoons
1.4 grams of powdered onion	=	0.237 US tablespoons
1 ¹/₂ grams of powdered onion	=	0.254 US tablespoons
1.6 grams of powdered onion	=	0.271 US tablespoons
1.7 grams of powdered onion	=	0.287 US tablespoons
1.8 grams of powdered onion	=	0.304 US tablespoons
1.9 grams of powdered onion	=	0.321 US tablespoons

Note: some values may be rounded.

FAQs on powdered onion volume to weight conversion

1 gram of powdered onion equals how many US tablespoons?

1 gram of powdered onion is equivalent 0.169 ( ~ ¹/₄) US tablespoons.

How much is 0.169 US tablespoons of powdered onion in grams?

0.169 US tablespoons of powdered onion equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.