1 Gram of Raisins to Cups Conversion

Questions: How many US cups of raisins in 1 gram? How much is 1 gram of raisins in cups?

The answer is: 1 gram of raisins is equivalent to 0.00629 US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1 gram of raisins equals 0.00629 US cups.
(*) To be more precise, 1 gram of raisins is equal to 0.0062898 US cups. All figures are approximate.
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Grams of raisins to US cups Chart

Grams of raisins to US cups
0.1 grams of raisins	=	0.000629 US cups
¹/₅ grams of raisins	=	0.00126 US cups
0.3 grams of raisins	=	0.00189 US cups
0.4 grams of raisins	=	0.00252 US cups
¹/₂ grams of raisins	=	0.00314 US cups
0.6 grams of raisins	=	0.00377 US cups
0.7 grams of raisins	=	0.0044 US cups
0.8 grams of raisins	=	0.00503 US cups
0.9 grams of raisins	=	0.00566 US cups
1 gram of raisins	=	0.00629 US cups

Grams of raisins to US cups
1 gram of raisins	=	0.00629 US cups
1.1 grams of raisins	=	0.00692 US cups
1 ¹/₅ grams of raisins	=	0.00755 US cups
1.3 grams of raisins	=	0.00818 US cups
1.4 grams of raisins	=	0.00881 US cups
1 ¹/₂ grams of raisins	=	0.00943 US cups
1.6 grams of raisins	=	0.0101 US cups
1.7 grams of raisins	=	0.0107 US cups
1.8 grams of raisins	=	0.0113 US cups
1.9 grams of raisins	=	0.012 US cups

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

1 gram of raisins equals how many US cups?

1 gram of raisins is equivalent 0.00629 US cups.

How much is 0.00629 US cups of raisins in grams?

0.00629 US cups of raisins equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.