1 Gram of Slivered Almonds to Tablespoons Conversion

Questions: How many US tablespoons of slivered almonds in 1 gram? How much is 1 gram of slivered almonds in tablespoons?

The answer is: 1 gram of slivered almonds is equivalent to 0.148 ( ~ 1/4) US tablespoons(*)

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Results
1 gram of slivered almonds equals 0.148 ( ~ 1/4) US tablespoons.
(*) To be more precise, 1 gram of slivered almonds is equal to 0.14831 US tablespoons. All figures are approximate.

Grams of slivered almonds to US tablespoons Chart

Grams of slivered almonds to US tablespoons
0.1 grams of slivered almonds = 0.0148 US tablespoons
1/5 grams of slivered almonds = 0.0297 US tablespoons
0.3 grams of slivered almonds = 0.0445 US tablespoons
0.4 grams of slivered almonds = 0.0593 US tablespoons
1/2 grams of slivered almonds = 0.0742 US tablespoons
0.6 grams of slivered almonds = 0.089 US tablespoons
0.7 grams of slivered almonds = 0.104 US tablespoons
0.8 grams of slivered almonds = 0.119 US tablespoons
0.9 grams of slivered almonds = 0.133 US tablespoons
1 gram of slivered almonds = 0.148 US tablespoons
Grams of slivered almonds to US tablespoons
1 gram of slivered almonds = 0.148 US tablespoons
1.1 grams of slivered almonds = 0.163 US tablespoons
1 1/5 grams of slivered almonds = 0.178 US tablespoons
1.3 grams of slivered almonds = 0.193 US tablespoons
1.4 grams of slivered almonds = 0.208 US tablespoons
1 1/2 grams of slivered almonds = 0.222 US tablespoons
1.6 grams of slivered almonds = 0.237 US tablespoons
1.7 grams of slivered almonds = 0.252 US tablespoons
1.8 grams of slivered almonds = 0.267 US tablespoons
1.9 grams of slivered almonds = 0.282 US tablespoons

Note: some values may be rounded.

FAQs on slivered almonds volume to weight conversion

1 gram of slivered almonds equals how many US tablespoons?

1 gram of slivered almonds is equivalent 0.148 ( ~ 1/4) US tablespoons.

How much is 0.148 US tablespoons of slivered almonds in grams?

0.148 US tablespoons of slivered almonds equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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